Greg’s Soup-er Desserts

Wow, everything from soup to nuts here…
Well, I didn’t see nuts exactly, but he seems to have just about everything else. Greg’s focus is on the «Desserts», but it’s really hard to classify just exactly what this is. Is he a cake shop? yes. Is he a deli? yes. Does he have grocery products? sort of. Is it a museum? Yes, but only in the sense of what TGI Friday’s has except his stuff is focused on baking ephemora and the like. For sure, its eclectic. What ever he is exactly, he must be doing it well. I remember this place being around back in the early 90’s when I used to work just down the street from him.
I went there today with a co-​worked and had sandwich and soup. I’ve really missed his soups. I had the chicken dumpling. It was magical. probably not too healthy, but I don’t care. It was as brilliant as chicken dumpling soup can be. I also had a roasted chicken sandwich, and my co-​worker had the roasted pork. All meats are roasted in-​house. Greg prides himself in the fact that everything is completely scratch-​made in house. Prices are reasonable. All soups and sandwiches come in three different sizes, and you certainly get what you pay for. There is also a display case full of sweet things that can be had to go. In summer there are a few tables on the sidwalk so you don’t have to go too far to enjoy your treats. The quality shows, as does the love. Here’s a man who does what he loves and loves what he does. Don’t all of us wish we can say that?