Insee Thai Asian Cuisine

THIS is it for Asian cuisine! There is one girl who works here that isn’t very friendly but I honestly think she may have some trouble with socializing. I try not to read too much into it. Other than this, service is amazing. Food is wonderful. The Basil chicken is my favorite, plain or fried! I tend to like fried rice but the basil chicken is SO full of flavor, I like to get the white rice and mix in the sauce! The coconut chicken soup is also a fave! The rolls are all amazing. The food here is always fresh and very tasty!

I wanted to like this place, but the food was so bland. I accredit the lack of spice to the clientele that they must appeal to, but even when instructed to make the food spicier, it still came out very bland. The service was fantastic, but it can’t make up for the food. If you are looking for authentic Thai food then skip this restaurant and head to Atlanta. As far as I’ve searched, I’ve yet to find an authentic Thai restaurant on the south side.

Food was great. Service was responsive and I didn’t have to wait long for my order. Will definitely come back

Super fresh and delish cucumber salad with a side of sticky rice paired with Tom Ka Gai was perfect! The Glass Noodle soup Clarence ordered was also exactly what he had been craving.
The restaurant is super clean! Attentive yet not overbearing service. We will definitely return and noticed a thriving take out business.

A small family-​owned restaurant with very nice simple décor. The family was very nice and tended to my drinks without fail despite a full restaurant. The curry duck was excellent and came with enough rice to fill me up. I hate when restaurants skimp on rice. Since I had a
certificate. I ordered the sticky rice with mango. It was very good– not too sweet but with two good chunks of sliced mango. Great place. Will come back in the future.

Websites and comments become valuable tool for customers. Those comments are right or wrong?, Nobody know.
because customers only throw in their own words after they get mad or they did not get what they want.
as far as I know, All business establishments try to take care customers the best they can in order to survive and success. workers sometime do not have enough experience to handle the case. Do you think it easy to find good workers? For me, don’t talk is better than saying something wrong. when manager handle the case, It was too late because you had already lost your appetite. All workers have hair and by nature hair keep falling all days every body in kitchen has their nets or hats to protect it from falling but accidents are still happen. They make a second dish for you without getting pay (2 times) and they charged you for the spring roll
that they served with out hair and you eat. you even scared them you would post on Unilocal
are you sure you pay them that $ 2, If you lie may god punish you? (I hope), can you swear?
No restaurants can guarantee that there will be no hair falling on food since it too small to detect. please be careful and if you see, just handle it with nice attitude,

I will never return to this establishment. Placed an order online (through Insee provided website ordering system) and learned my order was not correct after returning to work. Called and spoke with the rudest manager ever!
1. The order was not even placed into the system upon arrival to the location — 15 min after ordering. The manager put the order into the computer while I stood there and requested payment despite me paying online prior to arrival. This was very confusing but I paid for the order again.
2. Ordered the lunch entrée Garlic and Pepper which was to come with garlic, black pepper, broccoli, peas and carrots. Unfortunately, I received a dish that only had onions and green beans — no other vegetables. I called to alert the manager that I received someone else’s order and that maybe someone had my order. Per the manager, the Beyond the Menu ordering system that they use has the wrong items listed from their in store menu. Call me crazy, but that is their problem; however, the manager said it was not their problem and to take it up with Beyond the Menu. Really?
3. Soup was to come with my order. I was not able to tick a box on the online ordering system for what kind I wanted so I indicated Tom Yum Gai soup — if possible, in the comments section of my individual order. Of course I received Egg Drop which looked like a bowl of yellow slime or Jell-​O. I asked the manager why I didn’t receive the soup I ordered since it was the same price and he said I indicated on my order «…if possible.» and «it just wasn’t possible». I was flabbergasted by this statement since he put the order into the computer while I stood right in front of him. Why not tell me then or at the very least try to sell me the soup I ordered? He then proceeded to tell me that it is not possible for him to read my mind at which point I responded «I don’t expect you to read my mind, just read my order and if you can’t accommodate me let me know prior to taking my money.»
Please be warry of visiting this establishment as the customer is never right here according to the management.

I’m not a Thai expert of any kind, but I can recognize and appreciate excellence anyway.
Hubby & I started with the chicken satay appetizer. The skewered chicken is excellent, with the satay served on the side. I like my satay with a bit more peanut butter flavor.
Our entrees were brought before we had time to finish the appetizer. My mild green curry had enough spice to keep it interesting but not so much that it overwhelmed the flavors. The beef slices were tender enough — no gristle — and the veggies were perfect. The veggies were tender, too — not overcooked into mush and not undercooked, either.
Hubby’s beef pad pak was flavorful with tender beef and perfect veggies in a yummy sauce.
The rice was perfectly cooked into sticky yet separate grains.
We are very pleased to find this restaurant and plan to visit it again!

This place is delish! The restaurant is very clean and the staff is attentive and friendly. My dad had the garlic chicken and I had the sesame chicken, both with fried rice and ate every bit. I plan on going back for more.

Been here a few times and the food was great. However, last couple times the food wasn’t good. Ordered cashew chicken and a spicy chicken dish. The only difference between the two were peanuts versus cashews. And they breaded the chicken which wasn’t expected for thai food.