Culvers

Culver’s is a step up from your typical fast food joints. It may be slightly more expensive but it’s worth every penny! The food is yummy and the custard is my fav!

Ahhh Culver’s…why must you be directly on my way home from my hot, sweaty community garden work, tempting me with your raspberry lemon ice smoothie deliciousness? And if that isn’t bad enough, you have those hot, salty, fluffy inside/​crispy outside fries. You know I’m weak, so here’s my wallet, just take what you need. I’ll see you again in a few days, my summer love.

Being from out of town, I want to try as much «non-​native» food as I can, Culvers was one of them and did not disappoint.
Now that I’ve been once I need to go again so I can order what I really want this time: vanilla custard with blueberries! …I was significantly confused on what a butter burger was but it’s a burger with a buttered bun from what I hear. Overall, it was good, and I hope to go back before leaving.
I strongly suggest everyone from out of town try this.

I have not been very happy with Culvers for some time now but I had a delicious fish dinner there recently and was very pleased with the quality. The price was a bit too much I thought for a carry out meal. For 1.50 you could add three shrimp, which I did and the shrimp was very good and nothing like what I had years ago at a Culver’s in Fond du Lac. The Fond du Lac Culver’s shrimp was like biting into a dry loaf of bread. It was truly awful. So I have to say that it looks like Culver’s has improved some things but their prices are still too high for their fish meals. I spent about 13 dollars for this meal. I did save the money that would have been tipped so I guess that is something to consider as a benefit. If I had gotten this meal at a restaurant and paid 3 dollars less I would have still tipped 4 dollars so it would have cost me a buck more.
Update: Returned for some of that good fish and shrimp. still good. But the shrimp sauce was not so good and the tartar sauce wasn’t good either.
Update2: Have to lower their rating again. Went back and had some real problems with their food this time. The fish was greasy this time, something was off with the potatoes, they weren’t of the right consistency and sort of thick. The shrimp had an old grease flavor and were overcooked. The beans were undercooked and tough. Unfortunately they have been so «hit and miss» we will be switching to a different restaurant from now on.

Secret menu tip:
Order the «old-​fashioned soda»: soda water, custard and sundae topping (peach or strawberry) mixed and with a scoop of custard.
or just get the custard with great hot fudge.

My meaty goodness… why isn’t Culvers a nationwide chain? This bacon cheese burger is way too good to come out of a fastfood drive through window. I had a nice little picnic on the tailgate of my pickup (driving cross country… long story). I could not believe how great this burger was. If you’re passing through Wisconsin, you need to stop at Culvers.

Always happy with the service at this location. My expectations for Culvers service is high and they are consistently good

Yummy, quick and a good value! It is what it is.

My fiancée and I come here every time we are in Stoughton (mainly because there is nothing else to do, and why not eat some frozen treats in the frozen tundra of Wisconsin?)
I do enjoy the butterburgers, and like to get fried cheese curds, which are hard to find in the Great Northwest. If you are needing some comfort food/​gut bomb on a snowday, this is the place to go.

I love ice cream. I love hot fudge. I love chopped peanuts. I like when all the above are combined.
I had never heard of this chain prior to making my first trip out to WI a couple years ago (in spite of having lived in Michigan for 8 years). Cold weather has never stopped me from enjoying some delicious frozen treats, so I got a sundae and loved it.
This is nothing original nor spectacular. But it’s good fast food chain ice cream.
Oh yeah, if you’re into burgers, fries, cheese curds, etc., they also have those. ;)