Tutto Italiano

Eat in, the eggplant and garlic rolls were fantastic.
Another time, we ordered pizza delivery and like so many restaurants, they put a $ 20 plus pizza directly in the box making it taste like card board, lukewarm and soggy. Like Dominos.
Pizza was good and tasted good except for the card board. There has to be a better way! bbit did taste better the next day when heated up in the oven. I researched on Internet, paper could be used but makes pizza soggy (to me it would be better than cardboard flavor). I did find this product (no I do not represent or sell this product at all).
Or try something else?
I hope they figure this out, because I would like to try their pizza again.

This place is such a hidden treasure! A true slice of Italy. The food is amazing, I’ve never been more satisfied with Italian food! And the service is impeccable, very professional. The guys remember their returning customers and really welcome their new ones. Plus they have such a great atmosphere. I’m definitely loyal to this restaurant.

AMAZING! I went to dinner here tonight with my mother and son and I must say this is by far the best food I’ve had in the 10 days of being in Stuart!!! If we would have found this place sooner we would have eaten here EVERYDAY!!! And the tiramisu is to die for!

Authentic fresh great homemade Italian food. Best Tiramasu I’ve ever had, great professional service! A good bet anyday!

Stopped in for dinner the other night and was truly taken back by the professionalism by everyone that worked there. And as if that wasn’t enough the food was even better! Tutto Italiano is my new favorite Italian restaurant! Try the grandma pizza
Best I ever had

Well… My son and I went based off recommendations from Unilocal and personal friends and to say the least we were very disappointed. Son had pasta and the «world famous meatballs» and was very disappointed. The meatball tasted and looked compressed, bland, and I will say maybe frozen??? My chicken parm was ok but marinara sauce was a bit salty.
Our waiter though was fantastic from start to finish and no complaints at all. He did have my sons meal comped which I sort of expected but didn’t ask. Perhaps an off night in the kitchen so we might be back to try the pizza. Just food for thought and our opinion.

Excellent! Pizza is the best I’ve found in the area! Can’t wait to try the pasta dishes because they smell amazing! This will be a new local spot for us! Yum

Had dinner there last night. It does a huge take out business, just about non stop the whole time we were there. Food was good although the puttanesca sauce was very tomatoey for me. Good flavor though didn’t have to add salt which I always do. My husband had linguine with clams mussels and calamari with perfectly cooked pasta. Cleaned his plate! Good selection of wine. A little on the old fashioned side but still a real nice neighborhood feel kind of place. Good wait staff and I really liked that each dish gets the eye of a head chef before it goes to the table. Nicely done. We will be back.

Had Dinner with Family Last night. Ordered 4 Fantastic Meals ! Service was great!
Waiter Kyle was very Good. Assistant Dylon was great too ! Food was cooked perfect. Would go Again ! Great little Italian Stop !

Okay so this is a no brainer! Tutto Italiano has alternately become one of my favorite Italian restaurant! Not that I would ever tell my aunt this :-) our family is Italian and due to this seemingly minor detail, it is very hard for me too eat Italian and be pleased! And if you do on the rare occasion find an Italian restaurant that is good they usually aren’t the second time around due to the change in the staff or the cooks. This is not the case of this diamond in the rough. The owner must be doing a very good job keeping his employees happy because the same guy has delivered my pizza for the last 2 years and every time we go in to eat I still see the same faces which as a result has led to a consistency that I have known and very little restaurants! At this point I think I have tried just about all of their specialty pizzas whether dine in or take out and I have been extremely pleased everytime! The owner is usually the one who answered the phone and take the orders and every time I go in to pick up they show me the pizza before we walked out which i think is a really great quality to have in a restaurant… especially since they seem to take pride in their large portions and lovely presentation ! Tutto Italiano has a very romantic dine-​in feel and a very large selection of wine… for all you cereal daters out there, wink wink, nudge nudge!!! The pasta is always cooked to perfection and the staff always in a great spirit! They have a specialty seafood pizza which is surprisingly not fishy and very well executed! I really never thought that a seafood pizza would have been a good :-) I highly recommend this restaurant for delivery or pickup! The delivery time is always what they say it’s going to be and has never strayed from the time they have told me!!! I would recommend any of their salads and if you like roasted red peppers they are homemade there and I always get extra on my salad! The garlic knots are to die for with their garlic and pesto! This place is awesome!!!

I once had a pizza slice here & it was indeed very bland. Will never go here again. It’s mediocre …

Walked in at 6:30pm on a Sat, small place but only waited 20 min at the bar to get a table. They kindly gave us a reserved booth since the reserving party had not arrived and another table was finishing up. They have a decent wine selection & bottled beer, but no draught. Didn’t look into the hard alcohol situation.
When seated we were immediately given a plate of hot, fresh rolls covered with garlic, olive oil, & parmesan — pretty good. Our family of 4 shared the small antipasto salad, which was just a touch too small in my opinion, but darn close. It was delicious, though, probably one of the best I’ve had. It had 6 slices of fresh buffalo mozzarella on top, drizzled with balsamic. It was full of thickly sliced Italian meats and various olives. It honestly overwhelmed the remaining greenery, but I’m not complaining.
My entrée was the chicken sorrentino (sp?), which had a fantastic plum or cherry tomato sauce that was the closest I’ve had to real Italian since I went last year. As a side I chose a penne pasta in the standard house red sauce which was just ok. Other dishes at out table were the chicken francaise (everyone thought it amazing, tho I found it a little egg-​y), chicken saltimboca (very good), and eggplant rollatini (ok, but the fresh pappardelle pasta was very good).
Ambiance was ok, an open room with booths lining the walls and a few tables in the middle, small bar w/​4 seats up front by the kitchen. Lighting was just dim enough, and the place had a comfy atmosphere overall. Wait staff was very friendly and helpful, very willing to accommodate and answer questions or give recommendations. Good food takes time, though, so don’t go in a hurry!
Overall, very good experience and definitely recommend.