Middle Ages Brewing Company

Stopped here for a beer and some chicken wings. This place is a million times better than what was here before. Great beer and the wings were good too. The prices were not cheap but I don’t know what else you expect in an airport. I don’t get the one star reviews, this place isn’t amazing but it is a great airport bar especially for Syracuse and compared to what was here before.
I will definitely be coming earlier on my next flight leaving Syracuse.

This one is located inside the terminal of the Syracuse Airport. As far as the airport restaurant is concerned, this one is OK. Turkey panini was decent. My colleagues were enjoying some beer. Restaurants/​eateries in an airport have come a long way in recent years. At least most of the airports offer some varieties. My only complaint – I had to chase down our server to get our checks before we had to jump on our plane. Otherwise, I would’ve given them 4 stars.

After years and years of searching, I have finally found it. The World’s worst Reuben Sandwich. Plus $ 8.75 for a 16 oz draft beer is a winner too. Unfortunately there aren’t many choices at the Syracuse airport. How could they permit this place to have a location in each terminal. Ugh.

With very limited sit down dining options in the airport’s terminal A I was forced to patronize this establishment.
Service was horrific, it took nearly 15 minutes to get a drink and when I asked to have my flatbread cooked well done it ended up coming out a soggy mess instead.
Brown bag it if you have to fly here, your patience and your stomach will thank you.

Eat before you come to the airport. The service is fine, but I sent my overpriced quesadilla back because it tasted so burnt. The one the waitress brought back tasted of the same uncleaned equipment they cooked it on. I will not be eating here again.

The waitress was really nice. Everything else pretty much sucked. We went there for breakfast. I had the smallest and blandest omelet ever. My girlfriend had the standard eggs/​toast/​sausage, which were okay. I had a Bloody Mary and she had a mimosa. The grand total? $ 50.
This was about an hour ago. I’m hungry again. Ugh.
Oh wait– the home fries were food. I liked those. Not for $ 50, though.
We regret going there. Not worth it.

I was expecting standard bar food with local beer, and Middle Ages brewing delivered! The Tudor’s Turkey Panini was great, considering it’s airport food. My fiancé had the Roman Quesadilla and it came out piping hot, and larger than I expected. The real reason I was excited to try this restaurant though was the beer. They have a good variety of choices, and I highly recommend the Jester’s Nectar. It was light and refreshing and vaguely reminded me of blue moon. Next time we visit upstate New York I definitely want to stop here again!

Hooray! We are going on vacation to see our grandchildren in Europe. Double hooray!!! Middle Ages, my favorite local microbrewery, has opened up a pub at the Syracuse Airport. The beer is, of course, stellar, and (hey, I’m on vacation!) the BloodyMary is superb. We had Buffalo Wings which were good! Staff was very attentive. No flight delay so gotta run but if you’re at Hancock, this is the place.

I’m giving Middle Ages a 5 star rating — especially because I don’t agree with the 1 star reviews (I’d give them a solid 4 but I feel the 1 star reviews are exaggerating so I will exaggerate 1 star too) I’m not sure what anyone is expecting at the Syracuse Airport, food wise… Or any small airport on that note. I’ve had breakfast here before flights plenty of times and they have always been solid. Getting a drink and/​or nachos for lunch/​fun, outstanding. I have contemplated going 2 hours before check-​in just to get those nachos! Their bartenders have always been attentive and the food always delicious. They are quick (which is super important before a flight) and friendly.

I would give zero stars if possible. Ordered margarita flat bread. Oddly instead of tomato sauce came swimming in a really bad pesto with way too much oil. Absolutely the most disgusting meal I’ve had in a long time.

I can’t agree more with the other reviewer. I had the burger sliders, the meat was frozen, perhaps from costco. The bun I believe was stale and hard. Instead of fries, the sliders come with chips. (These were actually quite good) To top it all off…$ 11 for 3 small frozen patty sliders…

I get it, it’s at an airport but the nachos were a joke. All it had was store bought tortilla chips, canned nacho cheese and a sprinkle of black beans. On the side, in plastic containers, there was some sour cream, guacamole mixture of some sort and store bought salsa. It was salty and just plane horrible. We had a long day of travels and we were hoping to have a filling meal. Sadly the nachos were a $ 10 joke. Don’t get them!

It’s ok. … nothing special here. As to be expected in a small regional airport. Beer is good… and the food is remarkably average and underwhelming. In a pinch this place works just fine. There is now a johnny Rockets, Saranac Bar and a few other food stands (juice place and Dunkin’) at the airport. If you have time. … you have options.

Zero stars for this place. Go find the Saranac Brewery Bar.
Super shady bartender. Hardly anyone in there, I asked to change channel to EspnU. She says «we don’t get that channel» even before I’m done asking.
Asks me if I want a double, I say no thanks. Bloody Mary was wayyy too heavy on the horseradish. Couldn’t taste any vodka. Maybe shoulda gone with the double? But wait.
I asked for the bill and she says $ 13.50. I’m thinking that’s expensive for a bad Bloody Mary, but it’s an airport bar so who knows. I also think it’s odd that she doesn’t actually give me a bill just tells me the price. After I give her my card she comes back with the CC receipt with no detail on it. So I ask for the actual bill which she reluctantly hands me, of course there’s a $ 2 up charge for premium vodka… $ 2 means nothing to me but if you’re going to charge me, at least ask me what kind of vodka I want. I watched the next guy who ordered one as I was leaving, he was not asked either and she poured him Smirnoff. I hope they aren’t that shady, to charge us an extra $ 2 for well vodka. Either way, he didn’t specify a type and got well, I didn’t specify and got a $ 2 up charge.
She clearly knew what she was doing by not handing me the actual bill, as she avoided me for the next ten minutes until I left. Oh and just an FYI $ 10 20oz Budlights. Killer deal.