The Brick Sports Bar And Grill

Monday night pizza special is one heck of a great deal!!! And the mushroom Swiss burger was fabulous!!! So moist and delicious! And of course there is the one menu item that brings me in every time… The potato soup!!! If you haven’t tried it yet you are totally missing out!!!

I’ve been here a few times now and haven’t been disappointed yet. They have good drink specials & a decent size bar if you’re looking to get a drink. Wings are great, kind of small, but be careful with their wing sauces! Service gets a little slow at times and the bartender isn’t familiar with some drinks.

Veggie Kabobs had ice in them and it took way too long (1 hr from time of order). The waitresses were extremely nice and took off the cost of the meal off the ticket and offered dessert. Win some and lose some. Lost on this one.

The bar is great because they always over-​pour the liquor and there are lots of TVs throughout if interested in a sports game. However, the food is nothing short of O.K. It all tastes alright but the prices are way too much for what it is. It is all mostly made from scratch but that does not make it good. It is never crowded and good to have a drink solo or with friends.

I gave The Brick three stars because the quality of their food is very mixed. We started out with the fried crab claws ($ 11.99) which were very good (not greasy and came served with drawn butter by request that was perfect). We also had two drinks which were at happy hour prices ($ 5 Jack Daniels drinks and $ 2 Amber Bock on tap).
When our waitress brought out our ribeye and grilled shrimp entrée ($ 25) she said, «could you cut your steaks to see how they are cooked?» My wife’s «medium well» steak was still bloody, so the waitress took it back to finish cooking while my steak sat on the table getting cold. Even the cooks at The Western Sizzler know the difference between medium well and rare!
The steak was very disappointing: not very thick, not marbled at all, and totally flavorless. When I mentioned this to the waitress she said, «I’m sorry, that’s the way they cook them.» Nice. The shrimp were WAY over cooked and very tough. However, the hand cut fries were actually good but that’s the only thing that was good about the entrée.
Our waitress forgot to bring our salads before the entrees, and when she finally did it was a small bowl of iceberg lettuce with a couple of pieces of tomato and boxed croutons with some dressing on the side. The dressing was good and appeared to be homemade which was surprising considering how pathetic the salad was.
The manager was walking around watching shows on the TV’s but did not bother to come over and ask about our dining experience. $ 97 for a very forgettable dinner. This place is a good for burgers and beer, but I would suggest you avoid the rib eye and shrimp dinner.

Great place! It’s definitely got that «sports bar» feel, but the food’s wonderful, and I have to say i was surprised by that (shame on me!).
There are many different options for things to eat, and the drink selection is great. it’s not even that loud for a sports bar (something I hate about them, generally).
Also great for groups!