Mariscos Chihuahua

Well there are 6 of these in Tucson. I understand the owners are related? But they are owned by different people. So you will find both some variations in menu and some changes in the actual dishes themselves.
Well the table was really sticky and they needed to boost the air conditioning.
We were the only table at 7 pm and then a few other tables strolled in.
My partner’s fish tacos were good and we both liked the sauce — nice and a bit spicy.
My whole fish with garlic was okay — a strange mix of over cooked on the outside and undercooked on the inside. It came with a huge salad and french fries. I will not order it again.
The place needs a good deep cleaning.

BAD CUSTOMER SERVICE!!!
Me and my family were sharing serval dishes, I never got an extra little plate!
I had to ask for a water twice and my brother had to ask for his drink 3 times!!!
Never did the waitress come and check on us! Try the other locations they definitely have better customer service!
Working in the industry, I try my best to be patient but this is ridiculous…

We finally made it to this wonderful little Restaurant. We moved here from Maine 4 months ago. We have been looking for some good Seafood. I must admit I wasn’t expecting greatness. Our experience with Seafood in Tucson hasn’t been successfully met.
We arrived to a cute little dining room. We were warmly greeted. The menu was Shrimp heavy. I wasn’t sure what to order. I ordered a Shrimp Cocktail, it was done like they do it in Campeche. It was perfect. The broth had that wonderful Shrimp richness, the vegetables perfectly executed. The Shrimp were perfectly cooked. If you have never had Shrimp Cocktail like this, please try. It’s like eating a Shrimp based Gazpacho. I then ordered Shrimp Culichi. Sorry to be trendy and on point but OMG! what a dish. This dish is awesome. It’s very rich and full bodied. It’s creamy texture with Green Chile base is one of the best Shrimp dishes I have eaten. The Shrimp again were not over cooked. I wanted to lick my plate. I don’t understand the sides. I had fries, rice, iceberg salad. I could have done without the fries and salad. My husband had Fish Filets with veggies. He loved his dish. Fresh fish and not over cooked. Overall, it was a Fantastic meal. We had been to Kingfishers. I think it could be a great find. However, I think they are their worst enemy. Fish and Chips, were very greasy and cold. Clams so salty you couldn’t eat, when I complained I was made to feel like I didn’t know what I was talking about by the owner Chef. I know sometimes clams can be salty. This wasn’t the question. He didn’t get it! Why in heck would you serve clams so salty you couldn’t eat? Maybe why they are their own worst enemy. It was a bad experience with an arrogant uninformed Chef.
So for a good Seafood fix please try this place. It’s fun, different and delightfully pleasant.

way over priced, but lovely atmosphere. I had a great time here.

The seafood was really flawless. The ambiance gave off a local and divey vibe, which simply isn’t for me. I thought the menu choices were limited. I wouldn’t return, although for the right patron there is nothing bad per se about the service or the food.

this place has by far the worst customer service don’t get me wrong i enjoy the food from mariscos chihuahua but this location i will never go to i work near this place and i will go out of my way to drive to the one on grant or order by out because the waiters at the 6^th avenue location are so rude ive had friends and relatives gone through the same bad experiences as me i was glad to hear that because at least i know now i’m not the only one. the last draw for me was when i tried making a take out order. the waiter by the name of zulema was taking my order by phone as soon as she answered my call she sounded irritated but i still proceeded on making my order at the end of the order i asked her to remove one of the items because i had just order it to replace an item i wanted to order but they were out of it and by the way she responded back at me i’m guessing she got mad because i removed one of the items she asked me with an attitude «are you going to order or what?» and i answered her confused by her response i said of course i’m going to order i’m placing an order so i asked for her name since she was being so rude and she hung up on me this is a quick review i’m writing just to let people know about the poor customer service that they offer in this place if you feel like enjoying mariscos chihuahua go to the mariscos chihuahua on grant or ina the owner at least trains there employees to have some kind of respect

You may find it strange that a land-​locked state has tasty seafood but here you have it, a defiance of expectations.
The shrimp ceviche tostada I had was absolutely lip-​smacking. Tart, sweet, savory and addictive. I could have eaten a dozen. Only thing is that it is a mess to eat! All those delicious juices threaten the structural integrity of the tostada and everything collapses in an embarrassing splash. But that won’t stop me from eating it.
I also got a small seven seas soup which was way more substantial than I thought it would be. There’s about a pound and a half of seafood packed into a small bowl and drenched in a delicious fish broth (which is not fishy at all). For my taste there was a little too much octopus and not enough shrimp but all the components were tender. I also saw some of the seafood cocktails coming out of the kitchen and they looked phenomenal. Next time…
The walls of the restaurant are decorated in 3D relief of oceans and mountains but somehow makes everything more cozy than campy. The service was efficient and friendly. If you don’t speak Spanish, you are likely to be the only one speaking English with the waitresses but everyone will be friendly about your deficiency. When you’re ready to pay, just saunter up to the counter.
A pleasant surprise for sure. Might become one of my Tucson staples.