Chopsticks

Incredible Chinese food. Chopsticks is by far the best in Tulsa.
The egg drop soup is made in-​house and always rich and flavorful. I love the hot and sour soup, though it varies a bit — sometimes it is hotter or more vinegary than others — but it’s also made in-​house. The dumplings are equally terrific.
I haven’t been disappointed with any of the Chinese dishes. The chicken is clearly breast meat and not mushy pressed chicken product. I can’t recommend any dish in particular because everything is great. Just pay attention to the dishes labeled spicy — they are made with hot peppers (probably equivalent to habanero).
The bulgogi and other Korean dishes are tasty but not quite as excellent. Prices are super reasonable, especially considering the portion sizes. My wife and I always get an extra meal out of it, and with soups and dumplings we usually spend around $ 30.

The best, most tasteful Chinese food I have had in a long time …

We eat at Chopsticks at least once a week and have gotten to know the owner and staff very well. Absolutely everything we order is fantastic, made to order and delivered quickly. We have tried almost everything on he menu which I extensive and even includes some Korean dishes from chef and owner Jeff Luan’s early experience cooking with his father. Go, go, go! You won’t be sorry!

I saw the great reviews on here that I decided to try it myself today, only to be disappointed. I got the Korean chicken wings for appetizer and the korean spicy pork (aka bulgogi). My bf got the sweet n sour shrimp. The wings were a little tangy and that was it. Kinda bleh. My pork was pretty bland. No flavor to it. The shrimp was also just okay. I guess next time I’ll go to a real korean restaurant for Korean food. Maybe I should’ve had a Chinese plate since it’s a Chinese restaurant but oh well. Prob won’t go back.
2 stars bc the food was eh but the service was good. We got seated immediately and our waiter took good care of us. The restaurant itself is pretty nice inside.

Discovered this diamond in the rough by chance. Always thought this place was a buffet so I avoided it. Decided to try it since I haven’t had any decent Chinese food in Tulsa. I was promptly greeted by a nice waiter and handed a menu. He took my drink order and then brought me some sweet crunchy things with a side of sauce. Yummy!
I ordered the orange chicken with steamed rice and was not disappointed. Generous serving and delicious sauce. I also order the spring rolls (5) and they were the best spring rolls I have had in a long time.
I have since continued to patronize this establishment and order the Tong Su Yu in pork. I ate this when I was stationed in Korea back in the 80’s and have searched and searched for it since. Well I ate this and it was just like traveling back to Korea. The vegetables were crisp and the sauce sweet. The pork was lightly battered and simply perfect! If you like Chinese or Korean food give this place a try as you will not be disappointed.
Only thing I didn’t care for was the pot stickers. Other than that I have really enjoyed!

This place is truly amazing !
I wasn’t sure about it due to the location but it is so good .
I’m here on business and this beats any chinese place back home (Austin TX)
Must try !!!
The orange chicken is so good and the egg rolls were to die for.

I like this place a lot. I’m not a big fan of the Chinese buffet and you won’t find that at Chopsticks. They hand you a menu and you order your food from it like a proper restaurant. I’ve been at least a half dozen times for lunch since I work nearby and it’s consistently very good food. The prices are reasonable, and you won’t wait for your food for long. The staff is always friendly and eager to please. It’s solidly on the lunch rotation and highly recommended.

Went on a Friday night with some friends. It’s a small restaurant and they got a little busy around 7pm, but never full. The restaurant is nice and clean, but doesn’t really look like a Chinese restaurant. The service was fast and friendly. The food overall was good, but I probably wouldn’t go there again with all the other choices in Tulsa.
For an appetizer we had the «fried dumplings». They had fried or boiled on the menu but they had the same description. Our dumplings looked like they were sauteed for color and then steamed leaving them soggy and very slippery. The dipping sauce was not what I expected and had almost no flavor. We also had egg rolls for an appetizer. They were cooked well and had a great crisp to them, but not a lot of flavor. I dipped them in the sauce of my entrée and that was really good. For an entrée I had the Hot Garlic Chicken. It was very good with a lot of flavor and spice. It was a large portion and I took most of it home and it was just as good the next day. My husband had the Korean Spicy Pork. He ate almost all of it and the little he saved for the next day was even better reheated. We did have to wait awhile to be asked if we needed boxes or the check, which was fine because we stayed and talked long after that.

We celebrated our anniversary there and were not disappointed! It was our first time there and our server was knowledgable about the dishes on the menu — we had lots of questions. We will definitely return. It was wonderful to eat cooked-​to-​order asian food, not a buffet.

Love love!!! This restaurant. Try the pancake it’s amazing. Everything is good.

This place is a real find. Wonderful food and professional waitstaff.
The lunch specials are amazing. Soup, entrée, fried rice and eggroll for $ 7! And as always the wonton appetizer. Eat here!

Mediocre in about every regard. Somewhat above-​average prices, nothing too flavorful or unique, and moderately fast service.
They serve an array of Korean dishes (like Bulgogi, BiBimBap, Pork bulgogi, and mandu), some Americanized Chinese dishes like Sesame chicken, lo mein, General Tso, Beef and Broccoli, etc. and then some more traditional dishes like lamb and chili-​oil dumplings.
I thought the overall quality of the non-​Americanized items was pretty good and the portions were ok, but nothing special.

I have seen this place a few times on Unilocal and was interested in trying out, but was not sure if it was more of a takeout casual place or an actual restaurant. I decided to finally come here for dinner last night with a friend and was really happy I finally made my way over! The restaurant is located in a strip mall off of 61^st and Sheridan so it is not far from everything. I have been to the Brazilian steakhouse next door before but never knew there was a Chinese place here as well.
When we went to dinner last night and walked in I was shocked to see that it is a real restaurant. We did go eat kind of early so it was not as busy as it normally is I guess. I liked the restaurant overall, but I feel like it could have been more homey and warm when I walked in. Aside from that I was impressed by all the food selection and the service. The menu had a little bit of everything and aside from Chinese had some Korean dishes as well. I have not been to a Korean place since I have moved here, but this was a good start. They had Kim Chee which is what really won me over! Before I get into the food we got, I just want to say that what made me love this place was the server we had. It is very rare you get someone genuinely nice to help you and hands down he was one of the top 5 best waiters I have ever had. I was literally mind blown at the service when I left, and told everyone about it. That waiter alone would be the reason why I would go back more often.
The food we ordered was delicious! Everything tasted very authentic and did not resemble Chinese takeout you would get anywhere else. The variety as well was great and there was a little of something for everyone. I ordered the seafood and tofu soup which I enjoyed, but next time I may just get the one that did not have tofu in it. I am not a huge fan when there is a lot of tofu but the flavor was still great. All the appetizers here looked delicious as well; I wish I could have ordered all of them. The dumplings and spring rolls are what we tried and it had very good flavor! Like I said, it was not as heavy as Chinese take-​out would be. At the end of the meal I was very pleased and the prices for what you get are amazing! Anywhere you can get a sit down meal that is quality and not have to pay a lot is a winner for me. Very pleased and I think I may order takeout from here in the future!

Wow, wow and WOW.
That’s pretty much how I felt while I was eating lunch at Chopsticks.
The wife and I ventured in today for lunch based on a recommendation, and we’re glad we did.
First off… NO BUFFET.
That means stuff is fresh. I saw numerous things on the menu that I wanted to try, but had to restrain myself to only one, since it *was* lunch. The wife settled for Beef and Broccoli, and I opted for Beef Lo Mein. We shared an order of fried spring rolls for a starter.
First… when you’re seated, you’re given a basket of fried wonton chips and plum sauce to nosh on. Nice touch… chips were light and crisp and the sauce was perfect. Sweet without going into syrup territory.
For lunch, at least, you’re given your choice of egg drop or hot and sour soup. We both opted for the egg drop soup, and were extremely pleased. I’ve had a lot of egg drop soup over the years, and this was some of the best. I could easily have sat down to a quart bowl of this stuff.
The spring rolls were gently fried, and very light and tasty. These are meatless, so it’s straight up vegetable on the filling.
Just before we finished the soup and spring rolls, our order arrived. The wife’s Beef and Broccoli was cooked absolutely perfect. The broccoli had just the right amount of snap when you bit it, and the beef was almost buttery tender. The sauce was tangy and rich without being overbearing. Obviously this wasn’t just a glob of oyster sauce thrown in the pan at the last minute.
My Beef Lo Mein was without a doubt the best I’ve had in Tulsa in probably 20 years. I was always a die hard fan of Loi’s Golden Dragon and their lo mein, and this is a very worthy successor to the title of ‘My Favorite Lo Mein’. The noodles were thin and light, the beef was tender and flavorful. The addition of slivers of bok choy and green onions provided a nice textural counterpoint to the noodles. The seasonings were spot on. I found myself feeling like I was on a particularly wonderful date… I just didn’t want it to end. I offered a few bites to the wife to try and was instantly sorry… I kept wondering how to take it back and not look selfish…
I can’t say enough about how pleased I was with this dining experience. If you’ve read my other reviews, you know I’m fairly hard to please. Okay, darn near impossible… but Chopsticks did it. We now have a new favorite place for Asian Cuisine and will be back.
Do yourself a big favor and give Chopsticks a try.

I grew up in Springfield, MO, home to the infamous Springfield Style Cashew Chicken, so I’d like to say I know a thing or two about decent Chinese food restaurants. Upon moving to Tulsa, I was disappointed by the lack of good Chinese food. There just wasn’t anywhere to be found that could past muster in my eyes.
It was a long 6 year wait, but I finally found Chopsticks and it is great.
Everything I’ve tried here has been great. I base a lot of my appreciation for Chinese eateries on their hot and sour soup. Chopsticks passes with flying colors. It’s a been a long time since I’ve seen Mapo Tofu on the menu and I was glad that not only do they have it, but it’s good (ask for it a bit spicier).
My two negative critiques are:
1)I’m used to going to Chinese restaurants and getting a big bowl of rice to share. Here they give a small bowl with each entrée ordered. This kind of takes away from the sharing experience
2)They have traditional Chinese/​Korean dishes, but they are pricey! I’d love to try them, but just can’t seem to justify spending $ 20 on a single dish. One day perhaps, but not for now.

I would probably go back. We went there for lunch during the week. The place was moderately busy. Plenty of parking. The service was impeccable. The wait person was quick with some water and advice on our lunch selection.
They have a lunch menu that includes an eggroll, soup, and an entrée. Very reasonably priced and quite a bit of food. The eggroll was not a good way to start a great lunch. In fact, they lost a star because of the first impression that the eggroll made. My hot and sour soup was good and I could have had a bucket of it. The recommendation for Korean spicy pork was excellent. Served in a nice brown sauce with onions and perhaps bell peppers, and a scoop of fried rice. Flavorful and spicy, especially when you order it extra spicy and they bring you their chili sauce.
I remember beer on the menu, not sure what other adult beverages they offered.

Don’t order delivery here!!!
After reading the great reviews for Chopsticks I was excited to have some good delivery food to my hotel instead of the boring pizza.
Ordered the potstickers (arrived in one over cooked, gluey ball), the hot & sour soup (good broth but little else … Only tiny slivers of tofu, mushrooms & no meat to be found). My entrée was scant in portion size, had veggies included NOT listed on the menu (ones I hate & would’ve requested to be omitted) & small amounts of the ones promised.
The kicker was their out-​sourced «delivery service». The order for my food was a total of $ 17.59. The delivery service told me there would be a $ 5 delivery fee + 10% gratuity for delivery. However my total bill ended up being $ 28.97.
Thats some creative math! Feeling scammed.
Food was mediocre & maybe worth $ 15 but definitely NOT worth $ 30!!!

First of all … be prepared to eat! They start you off with what I’m guessing was fried wontons and sweet and sour sauce. I was a little skeptical but I quickly fell in love. :) All the portions were huge! I had wonton soup which was excellent … the only problem was that it was so hot it burned my tongue and it didn’t cool off enough to eat before the main meal came. I had sesame chicken and it came with broccoli and fried rice. It was enough to eat that night plus lunch and dinner the next day!
The staff was very kind and did an excellent job.
I’ll definitely be back.

I was in Tulsa for a weekend and was snooping on Unilocal and I came across this place. I was about to blow off this place as another Chinese-​American establishment until I glanced at their website.
The menu had a weird Korean/​Chinese mix. Then I looked at the Chinese/​Korean specialties. This place is completely mislabeled as pure Chinese. I came to the conclusion that the proprietors are Chinese-​Koreans, ethnic Chinese born in Korea. Their «authentic fusion» food is in the back of menu.
They specialize in northern chinese/​korean dishes aka noodles in broth. These people make fresh, handmade noodles which is a rarity in itself. I got the jajianmien which is basically a Chinese/​Korean spaghetti. Rich, dark sauce with bouncy, chewy, perfect noodles. So. Freaking. Good
After my meal, I asked the waitress and my instinct was confirmed and they were indeed Chinese-​Koreans. Man my asian-​dar is so good. Anyways, Don’t get their P. F chang egg roll combo or whatever general tso’s chicken, get their Chinese/​korean specialties in the back of the menu.

I was very happy with my experience. I had the General Tso’s Chicken extra extra spicy. Level 4 of 5. I have been on a hunt for hot/​spicy general tso’s chicken since my favorite place in OKC closed down about 4 years ago. I had the tso’s chicken as a lunch meal and it came with a surprisingly tasty egg roll and hot-​sour soup. I’ve had better hot and sour soup at other restaurants. Our waitress was very friendly and helpful.
I’ll definitely be returning.
I was a little puzzled that I never saw a single chop stick… :*(