During a week long, extended family vacation at a large, streamside Vail rental house, dad chose to retain Double Diamond chefs to prepare three dinners for our extended family of 20 — primarily to give my mom — grandma — a break from her usual desire to be in the kitchen. As a foodservice consultant, I have to admit being a little concerned about what to expect from this dad-hired catering company — especially when I knew nothing about them. Catering experiences can vary greatly. What we experienced, from Adam Weinberger and his Double Diamond crew, were three great nights of well-prepared foods, served at the right termperature, plated thoughtfully, timed perfectly for the pace of each evening — and then cleaned up even to the extent of sanitizing our counters. Owner/Chef Adam’s passion for what they do comes through in the variety of foods they prepared — and in his and his fiancé’s(darn, I forgot her name) ability to work in the background of our family gathering, preparing menu items that demonstrated a real foodie focus. From the appetizers to the desserts — wow… simply well done. High marks to the Double Diamond team. Three excellent dinners. Variety and service. Everything good. Would be completely comfortable working with this group, again.