Russell’s

Vail, États-Unis

4.2

Fermé en ce moment

20 avis

Accepte les cartes de crédit

Contacts

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Téléphone :
+1 970-476-6700
Site :
www.russellsvail.com
Adresse :
228 Bridge St, Vail, CO, 81657
Catégories :
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Carte

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Informations professionnelles

Accepte les réservations
Oui
Livraison
Non
À emporter
Non
Cartes de crédit acceptées
Oui
Approprié pour
Dîner
Parking
Garage
Parking à vélos
Oui
Accessible aux personnes à mobilité réduite
Oui
Adapté aux enfants
Oui
Adapté aux groupes
Oui
Tenue vestimentaire
Décontracté
Ambiance
Décontracté
Bruit
Moyen
Alcool
Bar complet
Terrasse
Non
Wi-Fi
Non
Télévision
Oui
Service de restauration
Oui
Traiteur
Non

Aujourd'hui

Aujourd'hui 18:00 – 22:00
Fermé en ce moment
Heure locale (Vail) 11:24 dimanche 1 juin 2025

Horaires d'ouverture

lundi 18:00 – 22:00
mardi 18:00 – 22:00
mercredi 18:00 – 22:00
jeudi 18:00 – 22:00
vendredi 18:00 – 22:00
samedi 18:00 – 22:00
dimanche 18:00 – 22:00

Alentours

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20 avis sur Russell’s

Pas d'inscription demandée
Évaluation du lieu : 5
Key Biscayne, FL
Had diner there 2 nights ago. Party of 10 with kids. We were seated right away and were offered drinks. Our waiter asked me if I wanted prime rib so he could save one because they run out fast. Best decision made. It was amazing! The rest of the party ordered filet mignon, ribs and steak teriyaki. Everyone was really happy with their plates. For dessert we has the chocolate cake with vanilla ice cream which was delicious! Our waiter was really courteous and nice to the kids. Will definitely go back on my next visit to Vail. Congratulations to the staff.
Évaluation du lieu : 5
San Juan, Puerto Rico
Spectacular service, great meat. Have been going every year for the past 10 years and it never disappoints. Definitely a staple for my family and friends.
Évaluation du lieu : 5
Los Angeles, CA
The Surf & Turf was beyond EXCELLENT! Super nice restaurant with great service and atmosphere!
Évaluation du lieu : 4
Boulder, CO
A group of 15 of us went to Russell’s two weeks ago for my bachelorette party. The manager, Michael (?) was incredibly accommodating and went out of his way to make sure it was an unforgettable experience. The service was impeccable, much care was taken to ensuring that we were taken care of and that we were satisfied.
On top of the great service was the impressive food! The filet mignon was cooked perfectly, was full of flavor, and you can tell that their meat is good quality. The sides were delicious! I loved the mashed potatoes (SO GOOD). There were a lot of places in Vail that had contracts or prix fixe menus for such a large group, but Russell’s allowed us to do what we wanted. We needed the ability to have more than 3 choices based on varying dietary constraints.
I would highly recommend going for dinner! It is definitely on my list of amazing spots to visit in Vail and I would absolutely go back. It’d be a great place for a date night too :)
Évaluation du lieu : 3
Littleton, CO
Trout was overlooked, dry.
Wait staff let water glasses go empty.
Wine order was a long time arriving.
$ 150.00 for 2 people??? Not exactly an outstanding culinary experience.
Évaluation du lieu : 5
Houston, TX
Amazing dinner! Great service. We both had the surf and turf and were so glad we picked here. The filet was on point! Awesome deals during off season (we went this past week).
Évaluation du lieu : 4
Miami, FL
Really wonderful restaurant with A+ service thanks to Ken. The surf and turf is totally worth it and amazing and can probably be shared between 2 people. The king crab legs were especially great. Great escargot, sausage appetizer, and tuna sashimi. My husband really liked his ribs and the potato gratin each entrée comes with is pretty great. No complaints. Not the greatest meal of my life but very solid, great food.
Évaluation du lieu : 4
Nashua, NH
We had a great meal here last night together with some friends of ours. We absolutely loved our food — the wiener schnitzel was fantastic, New York strip perfectly cooked and so tasty and the baby back ribs were excellent. Great warm bread and Caesar salad too. All provided with wonderful and gracious service. Nice atmosphere too.
Évaluation du lieu : 4
Malibu, CA
First time customer, in Vail for a business dinner… great service, I had an outstanding filet — cooked to perfection and thankfully not doused with a sauce that masks the flavor! Side dishes of green beans and potato gratin were just ok. The hot bread was very good and we had fantastic tuna sashimi as an appetizer. The wine list looked good although we didn’t order alcohol (strict business meeting rule). I didn’t try the crab legs but others did and enjoyed them although they were quite pricey (to us Pacific and Atlantic beach based residents) but I assume it’s because we were no where near an ocean ;)
Évaluation du lieu : 5
Denver, CO
So this is honestly one of the best filets in Vail without a doubt. And it is definitively the best If you are a filet and bernaise lover this is your place. I would even say it is better than the Chophouse and Elway’s.
The other player are good and not A++, but the steaks are spot on awesome.
I would pass on the chicken though, over cooked.
The potatoes are to die for and the bread and butter are fantastic.
Also try to call ahead and get a seat next to the creek.
Évaluation du lieu : 5
Aspen, CO
Kent was our waiter (like Clark Kent, as he put it)… Outstanding service. Great appetizers (minestrone was the soup of the day), the Cesar was great. We all went with the steak Diane and were nothing but impressed. I don’t frequently give 5⁄5 as I don’t have the appetite, patience, or mercy but they exceeded expectations on all levels.
Évaluation du lieu : 5
Manhattan, NY
Great service very good food
Will be back
Keep up good work
Thank you for the table for the walk in on Sunday
Évaluation du lieu : 1
Montgomery, AL
Poor customer service, our food was barely warm, my boyfriend got sick off the chicken. Beware. They have deleted my review twice now!
Évaluation du lieu : 4
Miami, FL
Intimate, great location, food quality, always a pleasure dining on it, reservations a must in High season
Évaluation du lieu : 4
Dallas, TX
Decent steak place. Definitely good enough if you are tired and hungry after a day on the slopes. Our kids shared the ribs which they devoured in short order. I had the blackened rib eye. It was good but I wasn’t overwhelmed with the blackened flavor, it might have been better just grilled which good steaks usually are. They were packed up pretty quick, so make sure to have reservations.
Évaluation du lieu : 4
Scranton, PA
Russell’s is right next to the covered bridge in Vail. The service was good, and they accommodated us even during the Championship week. Wine prices weren’t too bad, but the selection was tight. The food was good and presentation was excellent. We would return.
Évaluation du lieu : 4
Maple, Canada
We were served quickly, the food was delicious and we liked the environment — lively but not noisy.
Évaluation du lieu : 5
White Plains, NY
My wife and I are visiting from Fort Lauderdale Florida and looking for a nice steak dinner. We wondered around and randomly stumbled across this place. Even though some of the Unilocal reviews are poor we are big on creating our own opinion and giving places a shot… this place was some of the most amazing food I have had in a long time. My wife had the king crab and 8oz filet and I had the prime rib. Nothing skipped a beat (ie: service, appetizers, drinks, etc.)…the manager Michael Scola even took the time to ask is how everything was… the prices were a bit high but let’s be real nothing in Vail is cheap. If you are looking for a great sit down steak dinner this is the place. Bottle of wine, salad, tuna app and two steak dinners with king crab, $ 200…We will be back… Thanks Russels!
Évaluation du lieu : 4
Chicago, IL
My family has been coming to Russell’s for as long as I can remember, and it feels like no trip to Vail is complete without their potatoes au gratin. I almost always order the steak teriyaki, and I’ll start with the French onion soup if I’m really hungry — both are excellent. And we *always* order the potatoes au gratin — two orders if we’re with a big group. The potatoes au gratin are easily the best side dish in the Vail Valley! The only thing I don’t like about Russell’s is that it can be tough to get a reservation at a desirable time and we almost always have to wait for our table even though we have reservations (but it’s rarely more than 10 minutes).
Évaluation du lieu : 3
Edwards, CO
Two of our four diners ordered the T Bone steak as our entrée.
The T Bone steak was a disappointment — the filet portion was a «B» but the New York potion of the steak really Flunked with a «D» at best.