This is a pretty good all purpose Mexican market with a bakery, a catering counter, and a damned fine meat butcher(no fish). They make chicherones fresh each morning, both with and without the meat on the skin. They also make their own chorizo, which looks delicious. But the most impressive meat items are the ultra thin slices of different cuts meat — all for Milanese, but they can also be used for schnitzel and for chicken friend steaks. No butcher that I know of cuts them this thin. Nice green grocer soon.