McDonald’s

I think this also efficient McDonald’s. in the morning I wood stop by and get there breakfast and sometime lunch. Fast easy but very small standing area. No free refill on the drink. Restroom are down the hall.
Management out meeting with the customer. Helping with the order with there workers. Food better then some. Hot and fresh. and place clean. I enjoy this location when I eaten here. Long line at lunch and alway get your food before lunch time his this place. I go fore breakfast. But lunch once a blue moon. Enjoy

This is one of the most efficient McDonald’s that I’ve visited (the other being in the National Air & Space Museum). I was able to place an order at one cashier, pay for the order at the cashier right behind her, and pick up the order at the counter behind the cashier. Total time was probably less than a minute such that my coworker was amazed at how fast I was able to receive the order.

Like everything in the Pentagon, this McDonald’s is probably quality assured practicing a lean process!
How so? Well there’s 3 lines with two registers per line. Depending on how busy they are one, two, or all three lines maybe operating. usually the first cashier is just taking your order and the last cashier is collecting your money. Your order is usually ready by the time you’ve paid. The customer service is friendly and they honor coupons and promotions.

Ok — for those who don’t know, if you’re going to try and find an address in the Pentagon, you have to learn the secrets of the building. First, there are five floors (well, more than that and they do reflect it in the address for the appropriate basement floor), five rings (A through E), five sides, and two corridors per side (1 – 10). So 2C754 breaks down into the second floor, C ring, 7^th corridor, room 54.
This McDonald’s was way too efficient for my tastes. Part of what I like about Ray Croc’s bastard idea is that I can go in, wait 15 minutes to get a burger that’s been sitting in a heating bin for the last 10 minutes and enjoy the funny taste that comes from the pressed frozen meat patties between the processed buns (am I turning you on yet?).
But in this one is different. There are 3 lines. Two registers per line. and one counter with three sections to give you the food depending on which register you go through. I’m in and out in 5 minutes — that’s with the line wait. It’s eerie — almost robotic in a sense.
Oh, but the burgers still suck. I’ll take a Whopper any day.