Jimbo’s Pizza & Wings

Pretty good food. The service is pretty good. Somewhat of a sporty atmosphere. They have pretty good pizza and pasta.

Anti-​customer approach to wing service. Only one sauce per order regardless of the number ordered. Ridiculous. Wait staff admits that it’s a problem.

Great local restaurant! Good atmosphere, BW3’s esque styling, and excellent food. The wings and pasta are my favorite. You could get better pizza elsewhere, but overall great food. I disagree with the $$ rating, as most of the items are cheaper than comparable restaurants. Usually runs around $ 10 a person to eat there

I was visiting family in Washington, IN which is a very small town such that Jimbo’s is the first and only sports bar that is less than a year old. The owner is a family friend so we decided to try it while we were in town.
ATMOSPHERE: Façade is not impressive but walking inside I was impressed. Nice, clean sports bar atmosphere with plenty of flat screens and framed jerseys hanging on the wall. Plenty of bar and low or high table seating. Adult and kids were dining when we were there at dinner time. We saw a lot of take out orders come in and out as well.
FOOD: We ordered at dinner —
1. Stromboli sandwich served with potato chips — note this is not an actual Stromboli. Sandwich was ok. Again, the sauce could be better as it also tasted like it was from a can.
2. Pizza — served in a plastic tray that resembled an iron skillet. The toppings were yummy but the mushrooms were canned. Again, the sauce could be better as it also tasted like it was from a can. Crust is not thin or thick but more medium and fluffy type. The medium seemed like it would be a small at other pizza places we have been to… but maybe it was just the lighting?
LOCATION: In the old Wal-​mart shopping center, Cherry Tree Plaza, with a Jay-​C grocery store and Goody’s.
SERVICE: Excellent. Definitely no complaints here. The owner is very nice and is also opening a coffee shop in the same shopping plaza… again a first in this small town. There is no Starbucks here either!
CONCLUSION: Props to the owner venturing into a much need business in this small town. Food needs improvement but the atmosphere and service are above and beyond! If the food were better this place can take over the town! Overall, good experience!

Great place Nice atmosphere huge chicken wings and great pizza. Craft beers on tap and beer specials daily. I can see myself becoming a regular here.

Love the Nacho cheese and Sausage pizza. Many of the issues mentioned below have been addressed.
There are real menus and they have been expanded. More toppings and added pasta to the line up as well. I have had the pizza breadsticks and Strombolis they were all excellent. Skip the pretzel breadsticks they are the only things that have disappointed me thus far.
Great selection of beer with many on tap (compared to other Washington restaurants).
I would recommend this place to others and I will be back!

The staff was nice and the dining area was clean. The pizza was far below what I expected. The dough was under cooked and they used canned mushrooms. I won’t go back.

Being a Washington native, I’m excited to see new businesses in town when I return. I’d seen people writing on Facebook about Jimbo’s Pizza and Wings and was elated when my mom suggested we go there over Easter weekend while I was home.
The space looks great! There is a bar area and family dining area. It was little dark, but I actually perfer that. Nice vinyl-​ish flooring and dark blue walls. There were groups of people and some chatter and several people stopping to say hello to one another on their ways in and out (small town charm, of course).
I got the stromboli and my mom ordered a small pizza. Stromboli was DELICIOUS and the smaller size was big enough to only eat half. Served with chips. Mom’s pizza was deeper dish, had great crust, sauce, and toppings. Cheese-​on-​the-​top pizza is my favorite and this did not disappoint.
What I remember from the menu, it seemed that they had 3 – 5 hot sandwiches, pizza, and wings. Can’t wait to go back to try more. My suggestions for improvement — get real menus (they were paper placemats), add some more ingredients that could be added to sandwiches or pizza (no banana peppers… WHAT? ARE YOU KIDDING ME?), and add a couple other things. Maybe fries with the sandwich?
Bottom line is that, yes, I’m a fan. But I see a lot more potential. Excited to go back. Good luck Jimbo’s!