Discovered this little gem in Feb, 2015, while in town for a hockey tournament. Ate there again yesterday. It is now a must visit restaurant, every time we are within 50 miles of it. The kids menu is outstanding, which makes it a great choice for mom & dad to enjoy some killer Italian food, while the kids are munching on pasta or pizza. The Blackened Chicken is pure heaven on a plate. We love this place. You can’t go wrong with Garlini’s!!!
Lisa C.
Évaluation du lieu : 5 Spokane, WA
Authentic Italian delicious food!!! Love the bike theme! Romantic, good lighting and overall recommend!!! We will be back!
A.p. G.
Évaluation du lieu : 5 Seattle, WA
My partner and I visited and we were both pretty tired after a busy day, yet wanted something filling, tasty, and not a burger. Normal run of the mill evening. Food was great, service on fleek(or «on point» for those older peeps not in the know lol). Evening was good. No over the top service or juggling acts to entertain but for an evening out — we were happy.
Laura R.
Évaluation du lieu : 4 Island County, WA
Since we are«out of town-ers» we used Unilocal to locate the restaurant. Hint… it brings you to the back of a shopping center… go into the lot. Wine was excellent for a house red… many craft beers good pizza from a pizza oven and excellent cannelloni with homemade sausage. Booths are tall and it is kid friendly in the bar. Nicely decorated.
WC P.
Évaluation du lieu : 4 Mercer Island, WA
I’m giving Garlini’s four stars and not five because I’ve only eaten there once. But, one time was enough to convince me that it is a very good restaurant. The salad was sophisticated with various savory greens and the salad dressings were home made, fresh, and cleverly seasoned. The pizza dough was cooked correctly and tasted far, far better than the dough from the place across the parking lot. The artisan style toppings were unique and hand made. The pepperoni was peppy and the sausage had a hint of fennel. They had a delicious vegetarian style pizzas for my wife and a carnivore style for me. My wife’s vegetarian style tasted just as good to me as my meaty pizza. Service was top notch.
Travis F.
Évaluation du lieu : 3 Snohomish, WA
Great food! Value questionable, would be a very expensive pasta dinner for a family. Service was ok but if you go later in the evening staff is thin. I’d recommend going and enjoying the tomato bisque and a cocktail to check it yourself.
Mike P.
Évaluation du lieu : 4 Yelm, WA
Verry good pasta and bread is real Italian yumm … …
Michelle Y.
Évaluation du lieu : 3 Rancho Mirage, CA
I have loved this place… but last night I left feeling at a loss. Everything was off, from the bread to the entrée. When I visit from Palm Springs I always go here. But not sure again.
Jessica W.
Évaluation du lieu : 4 East Wenatchee, WA
The food is great but be prepared to wait a long time for the food to arrive. From the time we ordered it took the kitchen 45 minutes to get our lunch to us. I’m not sure why it takes the kitchen so long to serve food and this isn’t the first time I’ve had to wait a long time for our orders to be served.
Marina K.
Évaluation du lieu : 3 East Wenatchee, WA
Loved the food! It was fresh and very tasty! Didnt give five stars because of the speed of service. My mother-in-law and I went there for lunch at around 12:30−1pm and we ordered one dish of pasta and a sandwich. It took nearly an hour for us to get our food. In addition to that, we did not receive any bread or anything as you would normally get at an Italian restaurant. Was very disappointed in the beginning. But the food was worth the wait. Wouldn’t wait that long again though.
Hunter H.
Évaluation du lieu : 1 Spokane, WA
We have been wanting to come here for a while. We made reservations for 8 people at 6pm. It was a hassle at first because we were told we could only stay for an hour because another party was booked at 7 but we hurried there and got there 10 minutes early in hopes we could enjoy our dinner and not feel rushed. When we arrived we found out there was poor communication between the hostess that answered the phone and myself because she was expecting me to call her back to confirm our reservations, when I told her that I would call her back if that time DIDNOT work out. She gave our reservations to someone else and told us we would not be able to wait it for the night and they would not be able to accommodate us. I am extremely disappointed they were not willing to work something out and the hostesses lack of modivation to help us was poor and very short with us.
Lori K.
Évaluation du lieu : 5 Wenatchee, WA
Excellent thin crust, wood fired pizza with a fresh tomato sauce or none if you prefer. Very close to what we loved in Italy. Comfortable atmosphere and friendly staff.
K L.
Évaluation du lieu : 2 East Wenatchee, WA
Went there with family last night, not so impressed. Some food very good, other not so much. Atmosphere kinda dark, booth uncomfortable and a bit claustrophobic. Not inviting. The service was very good. The Pasta del sol was very good and the pizza 39 – 28 was also delicious. The Tomato bisque and Hippie polenta were also very good and I would order again. However, the Blackened chicken pasta was unforgettable and do not order the Chicken chopped salad — terrible! Will probably go there again because there just aren’t any other options in Wenatchee.
Alisha W.
Évaluation du lieu : 4 East Wenatchee, WA
Every time I’ve been there, I’ve loved it. Last time i went with my parents, and i got some kind of pesto pasta. Sooo yummy. Service was okay. My mom got a steak and it wasn’t the way she wanted it though. So it took them forever to come back with her food. So i shared some of mine with her. By the time she got her food, my dad and I were almost done withil our food.
Mark H.
Évaluation du lieu : 4 Redmond, WA
This is the kind of cozy atmosphere friendly place that is attractive to a lot of people. it’s appealing décor, comfortable surroundings and inviting Italian cuisine is familiar and yet challenging. I have been here several times on business. I want to commend the staff this visit from especially friendly service, both speedy helpful without intruding. When one of our members had to leave because they did not feel well. The staff picked up and did not charge us for the entrée. That’s clearly attentive and helpful in so many ways. Very solid place kind of hard to find if you don’t know exactly where it is.
Sandra V.
Évaluation du lieu : 5 San Antonio, TX
My husband and I were in Wenatchee for the weekend and we wanted to have a nice dinner, we chose Italian because of the reviews. It’s located in a strip mall, so it looks small on the outside, but once you get in the ambiance matches the food. It was nice and cozy, with lots of booths. I ordered the pasta del sol and my husband ordered the chicken fettuccine. My pasta had olives, sun dried tomatoes and a pesto sauce– I added chicken. It was so flavorful, I think I could have skipped the chicken. I tried a bite or two of the fettuccine and the sauce was delicious! Our meals came with salads but no bread. It was on the appetizer menu, so I guess they charge for bread? It was fine though, the meal and service were so great– I didn’t even miss the bread
Dana G.
Évaluation du lieu : 4 Seaside, OR
Received a gift certificate recently and thought tonight would be a good opportunity to try Garlini’s Napoletana. Tucked back in a strip mall it was a little hard to locate the first time. For locals I’m sure it’s no trouble but being new to the area I had to double check the location a second time. Lol Went in about 6:30 on a Tuesday evening and the place was fairly full. However, we got seated right away in a booth that was just a little too small for two adults. Reminded me a lot of the booths at the Windmill. Service was good and we got our water pretty fast. I ordered a plate of bruschetta and a cold beer. The bruschetta came fairly soon and it was delicious! The bread was toasted with a nice crunch but still had some softness to it. Excellent flavor and after adding some garlic cheese, fresh tomatoes, and other seasonings it was outstanding. For an entrée I ordered the canneloni and my wife ordered spaghetti and meatballs. The canneloni were light yet had plenty of meat and stuffing. Good, full flavored and well seasoned without being overpowering. The spaghetti was good and the meatballs were lean and not greasy. Plenty left for lunch tomorrow. :-) For dessert we split an order of spumoni ice cream which was a treat for the two of us. Overall, the food was delicious, the service good and the total check was reasonable. Four stars instead of five because of the uncomfortable seating.
A.B. H.
Évaluation du lieu : 5 Seattle, WA
For Wenatchee, 5 stars! I love this place for Happy Hour. $ 4 house wine with a side dish of veggies. Cant be beat.
Tim D.
Évaluation du lieu : 2 Wenatchee, WA
Food was way overpriced and just pretty regular. I guess they try to make up for it by serving monstrous portions. I would rather see a normal portion that tasted great at a fair price. Service was slow.
Bill G.
Évaluation du lieu : 5 Puyallup, WA
Le magnifico! This place rocks — four of us dined here late on a Sunday night over Labor Day weekend — everything was fresh, everything was great!!! Wenatchee is not necessarily known for being a hotbed of fine italian cuisine — but, now you can change your thought process — this place does everything right from their food & wine to their outstanding service. You will appreciate the décor dark wood & brick casual but certainly not boring. The Blackened Chicken Pasta, Chicken Melanise or the Farrer Pizza are fantastic! I do not give out 5 stars easily but, these guys are deserving.