Seasons At The Ocean House

Beautiful surroundings and views. Everything gets a 10 except the quantity of food. Seasons is expensive and you will leave hungry. 3 extremely small courses for $ 75.00. Better off eating at the Bistro. Plates looked much more abundant when we passed by as we were leaving.

The setting is beautiful however, that cannot overcome the horrible service and mediocre food. We had lunch there and were a group of 8. We were the only people in the restaurant. The zucchini cakes and French Fries were ice cold. When the waiter asked us how the food was (when we were almost finished) we told him these items were cold and he just had a blank stare. One of us ordered the hot lobster roll. It came out smelling from ammonia. The odor was overwhelming. We sent it back. The waiter came out and told us that the chef disagreed and said there was nothing wrong with the lobster. Totally rude service, very inattentive. I ordered a salad with dressing on the side and it was served doused in dressing. They never offered to take it back and merely said «well the dressing is light». After all of he problems the staff never offered to make things right. When we left, the chef was giving us all dirty looks from the kitchen Avoid this place

I loved the Ocean House for its ambience and décor — you cannot beat the view. The waitstaff was lovely and seemed to be trying their hardest however, our meal left something to be desired. My group did the three course menu and unanimously liked our first, barely tolerated the entrée, and loved dessert!
For the price, you should love all three and thus it was a bit disappointing. Our bill also took over 40 minutes and left us itching to gtfo. Was it worth the view? Not sure, but not coming back to try again.

The hotel and restaurant are absolutely beautiful. The wait staff was amazing and polite. Our table overlooked the ocean and the moon rising. There are three or four course menus that we’re reasonably priced. The cocktail menu was good. The choices of food were limited and definitely required some experience of tongue to fully enjoy them. I was not very impressed with the taste of my food but it was definitely very good. I would recommend this restaurant to true foodies who fancy this type of cuisine!

The Ocean House is undeniably beautiful and the views of the Atlantic Ocean are breathtaking and surreal.
The attention to detail throughout The Ocean House is something to remember. The soft hues of yellow and blue that adorn the walls and décor is both beautiful and relaxing. I was taken with the art chosen for this hotel. I am now an admirer of the artist Konstantin Rudakov, as I was not previously familiar with his work. You can find his works of art hanging on most walls in the hotel, which I greatly enjoyed.
My husband and I decided to have lunch at the Seaside Terrace and while we were in awe of the views around us, the food was so-​so. I ordered the Chopped Cobb Salad and my husband ordered the Seaside Terrace Double Burger. The food was decent, but we hoped the food would be equal to the atmosphere. That being said, our dishes were simple enough, so it is possible that our meal choices weren’t the best representation of what the Seaside Terrace has to offer.
The staff was friendly, attentive and welcoming. We thought the service provided was 5-​star — it doesn’t get much better than this!
All in all, The Ocean House is a gem you have to see to believe… the pictures online simply do NOT do it justice. Go there for the day, stay overnight or stay for the week — beautiful memories are made here…

It’s definitely an experience. We came early for drinks on the terrace, then went inside for our dinner. We were sat at a table facing the water, with an envelope just for us. Dinner was lovely, plus there are some «bonuses» at the end of the meal. We could have bought an iPad for the price of our meal but it was a fun experience. I won’t spoil any of the surprises here, though, so excuse my vagueness!

Is any brunch worth $ 62 per person?
So imagine the best catered wedding you have ever been to, with stocked stations of salads, shrimp, imported meats and delectable desserts. Now imagine endless mimosas and coffee. Then imagine a beautiful view of the ocean.
Sounds like it should be 5 stars right? Well if I was attending a wedding party I would say «YES». But I wasn’t, I was out at brunch. I’ve dined at many of RI’s great restaurants and I judge on many things; food, atmosphere and service. Here the location and atmosphere is top notch, the food is catered wedding quality (B+) but the service is totally impersonal. When asked questions on the food I was solely told what was popular… at $ 130 for two people I expect a little more depth.
If they could just get their wait staff to be more interactive and perhaps even welcoming then I would totally buy-​in, might still get a bit worked up over the price, but partly to blame for that is the view of some young pop star’s house, so I guess I should just shake it off.
Eat well Providence… never over pay for Brunch

Great place to hang out and relax. Has the best view of the ocean. We just had drinks but I bet the food would have been delicious. Thinking of going back just for the raw bar.

Well to start the drink menu is limited and expensive $ 15 per drink. I ordered the beet salad and when it arrived there was a small pile of lettuce next to a row of 5 – 6 beet pieces and three cheese filled dates. The salad was ok, the best part being the dates but where was the lettuce? My friend decided to order a hot lobster roll. First off the lobster looked orange and was extremely dry which was very disappointing since we were at the shore and it cost $ 26. The French fries were decent. Overall the spa snacks (nuts, dried fruit) were better than the food at Seasons.

We are very serious about good brunches. The Sunday jazz brunch we had here was the best brunch we have ever had. They have a combination buffet section and a entrée selection as part of their brunch menu. They have a raw oysters and chilled shrimp as part of the buffet. They offer bottomless mimosas (and other similar drinks) as part of the brunch. It is expensive though so definitely think of it as special occasion place.

There are views that I’ll always remember and this is one of them. But… It’s not all about the view, the for is amazing and we did dinner and brunch. The service is as attentive as anywhere I’ve been, and the cuisine inventive and playful. Look for a Michelin star in the near future. I’d recommend the Jazz brunch as the spread is hard to wrap your mind around, and the Eggs Benedict are an absolute gem.

Had a very nice Christmas Eve lunch here. They had some special Holiday themed craft cocktails. We again were seated by the window. (it was cloudy but we had a better view than our previous visit when it was very foggy) No sign of Taylor Swift. ;)