Chili’s Grill & Bar

Stopped in for dinner and shared a fajita plate with my boyfriend. Ordered two margaritas that were tasty, but took a little while to get to us. The food was excellent, I’m usually quite through with the skillet plates by the time I eat the meat… but even after there was no shrimp, no tortillas, and not even any sour cream left, the green peppers and caramelized onions were so tasty I kept nibbling at it until I had done all but lick the skillet clean. There was absolutely nothing to take to the poor little dog who normally gets a little bit of left-​overs when we get home from eating. A touch pricey, but tasty none-​the-​less.

Waitress was not very professional and the food was cold and I sent back and came back cold aga I’ve eaten at this restaurant for years and this is the last three times I’ve been this is what kind of service and the kind of food I’ve been getting.

Wow… Don’t know how to type this and not sound horrible! I haven’t eaten at a Chili’s in over a year. With almost a whole new menu, I was not impressed at all with the new selections. I had to ask 5 or 6 questions to even find something remotely close to what I used to eat. 1^st complaint is that they no longer have single fajitas, you have to order a double order and steak (which used to be 9.99 for a single) is now 14.99 for a double. For any substitutions there was a major up charge even though I asked to sub 1 side for the 2 that came with my meal. 2^nd complaint is that the price of fajitas and steaks are WAY up and my steak was not any better. In my opinion the quality of steak at Chili’s is no where near any other steak/​bar & grill type restaurant. My 16oz ribeye came out Cooked perfectly but loaded with fat (not marbled) and slathered in butter and salt. It also was fairly tough to cut through.
Food is still same quality, but pricing is at least 20−30% more with this new menu. In my opinion Outback, TX Roadhouse, and Logan’s Roadhouse are now much better options when just comparing price.
The service was great… But could not make up for menu, pricing, and quality of food.

Our was very strange and lingered around a lot longer than he should have. His social skills made dinner very awkward. I had a black bean mushroom and swiss burger. I would not reccomend. The person I was eating with had chili and it was way to spicy for her to even eat it. I don’t know what was up with this visit but they definitely need some work.

This is the average Chili’s. The food and service is good. Price is reasonable. The service is quick enough for a lunch with colleagues or customers.