ugh the people there are horrible. There nasty all the time every time. Unless your a local idk but they were so mean. Carlos pizza is a bit further for me but I’d rather go to them. Much better food and service
John S.
Évaluation du lieu : 1 Levittown, NY
Worst pizza ever. Had 2 slices of pepperoni. Pizza was oily. Restaurant was discussing. Pizza in the fridge looked like it was in a nuclear war. If I could give it a zero I would.
Dee A.
Évaluation du lieu : 5 Mount Sinai, NY
Food is really good. They messed up my wrap order but I ate it anyway and took off what I didn’t want and it was really good! We will be back… its a shame it’s far from me or we would order from them more often!
Erich B.
Évaluation du lieu : 5 Yaphank, NY
Best grandma’s pizza I’ve ever tasted!(And I sample a lot of pizza). Their meatball hero’s and chicken Parmesans are always delicious. I love the garlic knots. The pizza chicks are always friendly. They need to let Arthur out of the back more though ;-)
S. R.
Évaluation du lieu : 1 Calverton, NY
Anyone who thinks this pizza joint makes good pizza(or any of it’s other supposed Italian food it pushes), has no clue what real Italian food is. Get out of the sticks and explore, you’ll find much better Italian cuisine elsewhere.
Jackie M.
Évaluation du lieu : 1 Kings Park, NY
Let me start by saying this is NOT even close to typical NY style pizza. I mean what an insult to the hardworking Italians slaving over a fresh pot of sauce. First and foremost the bottom crust was limp, like when it bends in the middle and the cheese flops off! Stepping around the fact that it was white cheese instead of that beautiful orange glow we all know and love. It had no real flavor at all, likely due to the sauce: cheese ratio being way off. I mean I knew when I opened the box it was a mistake; that says something. The garlic knots and rice ball were clearly not fresh. Which speaks poorly of their weekend volume The rice ball crust was soft, instead of crunchy. But the kind of soft that is impossible to cut through with a fork. And the garlic knots had grated cheese sprinkled over the grease which then formed a bumpy paste that added nothing to the stale bread. Thank god for breath assures. It was reasonably priced but not worth it. Not even a little bit. If you want good pizza, fresh counter food and to avoid the discomfort Im feeling in my gastrointestinal tract — avoid this place.
Chuck G.
Évaluation du lieu : 4 Sound Beach, NY
This place is reminiscent of a typical NY City pizza ‘parlor’. It’s bare bones in the interior, but they spin pies from dawn til dusk. Fresh pizza is a big win for me. This pizza is good. Not too thick, not too thin. Just the right balance of sauce and cheese. I’ve tried some of the specialty slices, pinwheels, pops, etc. too. I have always been satisfied, never disappointed.
Peter K.
Évaluation du lieu : 4 Briarwood, Queens, NY
Very good pizza. Has been here forever and used to have competition from the pizza parlor on Mill Rd near Main St, but now it’s the only pizza in town. But has always held it’s own, regardless.
Charles C.
Évaluation du lieu : 5 Blue Point, NY
Great FOOD… what can I say. You walk in there and are greated with a smile and a «Hello, how may I help you» When I ordered my dinner ‚(they have a TV on in there) I had my daughter with me and asked someone to put on the Disney channel while we had our dinner. No problem… Disney channel was put on for my daughter. I sat there and noticed every one who went to the counter were greated by their name. Arthur and Collen are the owners, great people by the way. This place should be called«CHEERS», because every one knows your name. I noticed the owners are very humble people. You actually feel warm and fuzzy inside, God knows my daughter and I did !! If you do not see something on the menu asked them and they will make it for you. All of the food is great, I asked a couple of customers they said«YES» all of the food is «GREAT»! I plan on returning for more«great food» By the way the staff is also«AWESOME» So to me this Pizza Resturant is «As Good As It Gets»