This was our favorite boulangerie that we found in Paris! They had meringues as big as my head, golden and buttery croissants piled sky high, and some of the most delicious quiche I’ve ever had. Over a series of days, I tried the pain au raisins, quiche Lorraine, spinach quiche, pain au chocolat, lemon tart and almond croissant. The baked goods are just superb and that lemon tart was simply perfect. By the way, the woman who runs the place is beyond sweet and I wish she were my aunt.
Julien B.
Évaluation du lieu : 5 Montreuil, Seine-Saint-Denis
Sûrement le meilleur pain aux raisins de ma vie. L’accueil est excellent, et la boulangère n’a même pas rechigné quand j’ai dégainé min billet de 50 € pour payer à 7h20. Je ferai sans hésitation des détours pour y revenir.
Fremont B.
Évaluation du lieu : 4 Los Gatos, CA
This is a very nice, if small, bakery. The staff is friendly, and the food is high quality. We had croissant au beurre(made with butter: the straight ones) and pan au chocolate, and both were rich and flakey. They also sell small quiches and lots of baguette sandwiches for heartier fare.
Gill C.
Évaluation du lieu : 5 San Francisco, CA
An amazing boulangerie in the heart of Le Marais, and quite close to Bastille. Located across from the Caves Saint Gilles, you can smell of hot fresh baked goods can be detected from a block away. Great selection of breads from baguettes to croissants. Plenty of sweet and savory pastries that look so fresh and appealing. They also have other sweets and candies available. Kouign amanns and mini pistachio cakes are outstanding! Sweet and buttery tasting and not overwhelming. Fast and friendly service and there’s always a line out the door. Love the fact that this boulangerie is so close to my hotel and on my street! Oui oui! Magnifique!