Évaluation du lieu : 5 Dublin, Republic of Ireland
Had 2 amazing crepes here for lunch. They were both tasty and filling. The first(La Forestiere) had loads of delicious wild mushroom, cheese, onions and bacon. It was delicious and, if I had the will power I would have stopped there but the desserts looked great, so I continued! They were out of chestnut cream so I opted for the Banofee crêpe — it was insanely good. Fried bananas, crumbled biscuit, salted caramel sauce and whipped cream? Om nom nom. The restaurant in itself in bright and inviting and the staff are lovely. I didn’t try their coffee but it seems to be doubling as a café so I guess I’ll drop in and check that out tomorrow.