Fantastic find. High-end restaurant quality, service and presentation at amazingly reasonable prices. I had been to the old Locks(can’t remember how many years ago) and it didn’t stick with me, but this is now one of the best value spots in Dublin. Crab starter was perfectly light with complementary flavours, chateaubriand was the outstanding main course(though everyone in the party of 7 was impressed), and the date pudding dessert was perfectly executed. Only qualm was that cheese plate could do with a few more varieties. Wine recommendation(when we asked for it, after an initial misstep) was spot on. Will be back, regularly.