This was our go-to restaurant while staying for a month in Sangenjaya. I was really happy that we stumbled across this place. We tried the roast chicken, sausages and other appetizers, and the steak frites over a few visits. Both were fantastic. There was a good IPA selection available at the bar. On Thanksgiving day they prepared a turkey with potatoes and polenta that was also great. Very friendly and a relaxed atmosphere. Good lunch sets on Fridays and weekends. We were happy to bring some friends here for dinner, everyone seemed to enjoy it. Try the ginger tea after dinner and drinks!