おいしい~~~!! I came here with my family for a Sunday afternoon lunch. Definitely make reservation because it was a full house. The lunch course start around 2800 Yen, approximately $ 28 or so. You can chose the size of meat portion you would like(S, M, or L). The lunch course started with a salad consisting of smoked ham and raw shaved onions with a carrot/daikon dressing. It was nice and refreshing, onions did not taste bitter at all and ham was right amount of saltiness. Followed by some consommé soup and a small house salad. Then the cut steak came on a sizzling hot plate(like fajitas) along with carrots, mushrooms, potatoes and onions. There was bamboo shoot rice, which was a special in April along with sweet black beans and a dipping sauce for the meat. Basically you let your steak cook to however long you want it to cook. I prefer my meat medium rare. I got a medium size plate and it was about 6 – 7 slices of meat. All the veggies cooked perfectly and it was delicious dipping it in the sauce. The rice was very good too, nice chunks of bamboo shoot. They give you a bib too so the oils from the meat don’t splatter onto your clothes. For dessert, you can either choose coffee or black tea. Dessert was an excellent peach sorbet along with a chocolate cake and fruit(strawberry and slice of orange). Danty and cute, just like how the Japanese do it. All in all, it was a very nice experience. Lots of families were eating there. It is also wheelchair accessible(ADA friendly) so that’s a plus(and hard to find in Japan).