Went here on a Friday night with some friends after we were able to get a reservation. Granted, this was the first time I’ve ever had okinomiyaki, so I don’t know if I’m the best person to give a review on the subject, but I loved it. We started off with a few appetizers. My favorite was the seared tuna with avocado. Next up was a bunch of different types of okinomiyaki. I think we ordered almost every type of dish that had meat in it. Yeah, we were pretty hungry. Nonetheless, every dish was really good. I would highly recommend this place for anybody looking for some good okinomiyaki.