nodaiwa Azabu

Yokohama, Japon

5

Fermé en ce moment

1 avis

Contacts

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Téléphone :
+81 45-320-3224
Site :
www.nodaiwa.co.jp
Adresse :
西区北幸 2-13-9, Yokohama, 神奈川県, 〒220-0004
Arrêts et stations de transports en commun proches
280 m北幸二丁目
290 m浅間下
300 m岡野町
Catégories :
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Carte

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Aujourd'hui

Aujourd'hui 11:30 – 14:00
17:00 – 20:30
Fermé en ce moment
Heure locale (Yokohama) 14:10 mardi 10 juin 2025

Horaires d'ouverture

lundi 11:30 – 14:00
17:00 – 20:30
mardi 11:30 – 14:00
17:00 – 20:30
mercredi 11:30 – 14:00
17:00 – 20:30
jeudi 11:30 – 14:00
17:00 – 20:30
vendredi 11:30 – 14:00
17:00 – 20:30
samedi 11:30 – 14:00
17:00 – 20:30
dimanche –

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Alentours

Parcourez des lieux proches :
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1 avis sur nodaiwa Azabu

Pas d'inscription demandée
Évaluation du lieu : 5
San Jose, CA
After having so much delicious foods in Japan, I really wanted some unagi — freshwater Japanese eel. Mind you as I was in Japan I really wanted to try eels that was farmed locally and not the imported kind.
According to my Japanese friend, Nodaiwa is a very well-​known restaurant in Japan that serves high-​quality unagi.
As for the sources of the eel, their farmed eel is domestically raised in Shizuoka, Kagoshima.
Natural eel comes from the Ariake Sea and Shinji and Okayama, etc. of Kyushu. They may also source different eel from different regions depending on the season.
The price is based on quality and quantity ordered. For me I had the «PINE» entrée — two pieces of eel over steamed rice, soup and pickled veggies for 3,000 yen.
The unagi is marinated and grilled to perfection. They were ultra-​tender and fragrant with slight char and crisp on the surface. They looked stunning and tasted absolutely fantastic.
There’s nothing like getting the real thing!
Major credit cards accepted. Smoking and non-​smoking areas are separated so that’s another plus.