Dining at Al-Andalus is always a pleasure. For alone diners, I don’t really recommend it unless you’re familiar with a big portion. The food is good and can be considered as cheap when I usually split the portion in half. A Mix Grill(Chicken and Lamb variation with a portion of rice) will cost you around RM32. The drinks is slightly expensive but you can always settled on a Barbican The offer shisha as well. The shisha is a lot cheaper and tasted good too. The one thing that I like it here is the ambience. The middle eastern feeling and decorations make you feel like you’re some place else.
Kevin W.
Évaluation du lieu : 4 Kuala Lumpur, Malaysia
Have you tried Moroccan food? Well Al-Andalus is the place where you can find decent Middle-Eastern cuisine. The place is tentatively pack at nights and is usually a hangout spot after a night of clubbing and alcohol. At the same time, there’s shisha here and it goes at an affordable price. They have tons of flavours and their house specialty. What pulled me in was their food. Their couscous and lamb shank is amazing. The meat is tender and soft, while the couscous goes together with the sauce. I have not tried the other dishes but I do hope to go back there again to have a jolly good feast.
Sue F.
Évaluation du lieu : 5 Kuala Lumpur, Malaysia
Al-Andalus is my favourite place to have Middle Eastern food. I’ve been here no less than 50 times now and it’s consistent every single time. My favourite things to order are the hummus topped with minced lamb, lamb tagine, lamb mandi and fattoush salad. Oh, and the Moroccan mint tea is so good to wash everything down. The service here is really good too. It’s rare for a place where the food is so cheap to have such attentive and personalised attention, but everyone’s really friendly and accommodating which is what matters. If you come late at night, they might play live coverage of sports on the suspended TVs, but it might get a bit loud from all the excited fans. The place is still largely unknown to a lot of people who work in KL but I like it that way because every time I recommend Al-Andalus to a friend, they’re always pleasantly surprised.