Truly a gem of the valley. Beyond beautiful setting and beyond gracious hosts. Felt like were invited into a true home. Food was amazing. We had a variety of starters from the pulpo asado, artichoke, lengua and cactus and bone marrow. All delicious and shareable. Entrees included a t bone cut of lamb which melted in my mouth. Delicious. We also tried the cut of beef which was tender and amazing served with delightfully prepared fresh veggies. We only ordered the house red wine which was a perfect match with our meal. The apple crumb desert was just right as was the after dinner tequila served by our host. We will definitely be back. Thank you.