Oh Lá Lá!

I passed this small café almost by accident, and the menu looked interesting enough to wander in and try it out. The place is run by a Parisian who got fed up with the high costs or running a restaurant in Paris and decided to try his luck here.
The menu is an innovative fusion of French and Mexican foods with a focus on using all the fresh ingredients to be found in Mexico. I have eaten there twice and have had wonderful quiches, pastas and an amazing poached pear with a peppery-​sweet mole glaze. Great selection of wine, as well. A very welcome twist on the standard Mexican fare in the area!