Isee Isee Handcrafted Icy Desserts

True, these ice pops are pricier than what you might find at a 7-​Eleven, but the quality of the product is clear. Made with fresh fruits and natural ingredients, you can tell a lot of care has been put into creating each of these frozen desserts. The cheesy raspberry was tasty, and reminded me of cheesecake on a stick. Service is also on par — when placing your order, the staff will ask for your name (and complete spelling if they’re not sure) so that they can customize the paper cup they put your ice pop in. There are cute little sayings on the paper cups, on the wall, and even on the popsicle stick – a definite pick-​me-​up if you’re having an off day!

I finally made my way to Isee Isee after seeing all of the posts on Instagram about it, and I’m glad to say that it didn’t disappoint. The décor is very cute and even the sayings on the cups are memorable. I love companies that put thought into the small details.
I had their earl grey and pistachio popsicle and absolutely loved it. I loved how strong the earl grey flavor was and the crunch that the pistachios added. I also appreciate that they don’t skimp on the pistachios.
I am dying to go back to try the other flavors!

I envy the kids who go to school right next to such an awesome ice pop shop. Or maybe I don’t. I am sure I would totally bankrupt my allowances and be led down a path of crime and lies to satisfy my ice pop cravings. I would also be obese with bad teeth.
The ice pops here are not cheap — $ 42 each, but you can tell it’s make with real fruit and natural ingredients, and they are also a good size too. Not to mention they are so beautifully hand made, just looking at them is a feast for the eyes already.
This place reminds me of the Italian chain Stickhouse. I’d say that Stickhouse has many more varieties and a more intense flavor, but until they make it to Hong Kong, Isee Isee has the best ice pop in Hong Kong!
They don’t have too many varieties, and flavors do change by the season. i can highly recommend the strawberry Hokkaido milk of the ones I’ve tried.