Pizza Express

I tried Pizza Express for the first time two years ago when it first came out. I remember they made really good authentic Italian Pizza. So yesterday when I took my parents out for dinner I was hoping for the best. It was a real disappointment.
We got the soup of the day, which was the cream of mushroom soup. It smelled really good probably because they added some truffle oil, but it tasted pretty blend. Honestly I would have picked the Campbell mushroom soup over the $ 50 soup of the day. The baked mushroom could have more seasoning as well. Nothing too special.
And then I thought they could make it up with the pizza but no it didn’t happen. We ordered the King Cole pizza. It had duck breast and mushroom on top. The toppings were not distributed evenly across the pizza. I literally ate a slice without toppings for the most part. The crust wasn’t crunchy. It’s under-​seasoned.
Overall it was a disappointing experience. There are far more qualified restaurants out here in Hong Kong so I probably won’t come again.

Came by for dinner the other night and the experience was mediocre at best. Pizza Express took over the Macau Café and the restaurant has now been fully remodeled for a Western theme.
To HK Locals, this place apparently appeared to be a hit. From a foreigner’s perspective, this place was a miss.
We were served by a big and buff «gwai lo» that spoke fluent Cantonese?!?
Salad
— Quality was decent and portions were decent. Perfect for sharing.
Pizza
— Toppings were light and the crust was mediocre. I guess with little competition, the locals have little to compare against…
Pasta
— Didn’t seem homemade and didn’t have much toppings.
Net net, this was a carb and vegetable meal with little protein… didn’t quite understand the hype.