Very nasty owner who shouldn’t work in hospitality business. Don’t ever go there. Food is barely Ok.
Man G.
Évaluation du lieu : 4 Tulsa, OK
A carnivore’s dream! If you get the meat skewers — they will hang it from the light fixture above your table and you carve the pieces yourself — truly unique. The service was a little slow, but friendly. They won’t rush you out. The lamb is great — the steaks are so-so. The skewers are great. A little pricey, so save for a special night.
John D.
Évaluation du lieu : 1 New York, NY
Zero stars. The website, and the placard out front, and, heck, the sticker on the door all say that this place is open until 11. So you’d think that you might be able to dine until, I dunno, 11. Wrong. We came by at 9. The lone bartender — forget a host or hostess — ignored us. We interrupted his reverie and asked to be seated. He said that he’d have to ask the«chefs,» since it was empty and they were ready to leave. The bartender then turned back away. We walked out. Way to run a business, mates.
Sasha C.
Évaluation du lieu : 5 Cardiff, United Kingdom
I really, really love this restaurant! I’ve been twice now, and it has just been amazing. The décor is cute, kitsch, but classy; the food is divine(try the hanging skewers!) and the service is unrivalled. Both times I’ve eaten here, I’ve been served by Amy, who goes above and beyond to make sure everyone’s meal is a wonderful experience. I cannot recommend this place enough! Oh!!! And they have a very good, and relatively affordable, wine list! Try the Cab Sauv!