Deadly Donuts

Donuts. Or doughnuts. However you spell them, they’re good. Even better, they’re goooooood when they’re fresh. Deadly Donuts have gotten into the donut revolution early, and they’re gooooood.
I tried coming here a few times before actually being able to have a donut. A sign hangs in the window letting people know if the donuts are sold out but it’s misleading– the café is still open even when sold out (it looks like a closed sign so I’ve passed by before without realising they were open) and last time I was here the sold out sign was up but the donuts were brought out five minutes later.
The owner is a lovely hard working guy who knows his fried goods and loves a chat about tasty treats. He has just started hosting weekly BYOB dinners which also sound brilliant.
Highly recommend coming here and persevering for donuts!

I’m not sure how to describe how much I like donuts. I travel the world in search of baked goods, so when I say this is a good donut, I mean it. Like, it is really good. One of the best I’ve ever had. I’ve tried the strawberry one, oreo one, another glazed one with walnuts. Mmm mm. They are light and sweet and not too greasy (which is a big problem with homemade donuts). I walk by here every time I go to the yoga studio and that is dangerous.
I tried a bagel sandwich the other day that was also good, but the bagel just wasn’t as crispy on the outside as I like it. I am sort of a bagel snob since I hail from New York City though, so I might be overanalyzing it. I’d likely go back and eat another because I like bagel sandwiches. The soup I tried was just meh, curry cauliflower, I found it too thin. But the donuts will definitely be my #1 item and I’ll probably end up buying them every single week at this rate.