Curry Hull

I came to this restaurant a week ago with a couple of friends, I tried to book the table in advance but no one answered for hours. As soon as we walked in I noticed the lack of staff to make it feel welcoming. As we got up to the buffet area there’s a large glass window so you can see into the chefs kitchen. As we was selcting our food the chefs kept staring at us literally STARING, a friend of mine had to ask one of the staff to tell them to stop staring because we felt quite uncomfortable. The curry tasted quite bland and there wasn’t anything special about this restaurant. i paid £11 and I personally dont think it was worth it at all, I was very disappointed and I certainly wont be going back there again!

We came here for a staff leaving meal, Id heard loads of people say how good it was. Unfortunately it didnt live up to anything Id heard about it!
On entering, the first thing i noticed was the lack of staff to make you feel welcome. there were only 2 staff, one working the bar and the other very rarely seen.
When our party had arrived, we were told to go through and help ourselves as its a buffet style restaurant. It felt a bit like wandering into a staff kitchen. One of my biggest complaints, which i think is probably a health and safety issue, was the temperature of the serving tongs/​spoons. All made of metal and kept With the food in the boiling hot serving dishes!!! i had to double a napkin up to hold one and protect my fingers from burning while i got my food.
Last but not least, the quality of the food was terrible. All the curry dishes tasted mass produced from the cash and carry, and the starters were a curious mish-​mash of non indian foods (ie, noodles, spring rolls, onion rings, prawn crackers). Dont really think this place can make its mind up what it is!
i didnt enjoy any of the food i tasted– neither did my boyfriend who is a huge curry lover. We wont be returning to Curry in a hurry!