Kitcho By Ajiichiban

This place is very close to Deptford DLR station and is actually serving food to a really high standard. The chef apparently used to work in Nobu and they also source their ingredients from the same suppliers of Nobu.
Went for a party there and they had huge sushi and sashimi dishes, tempura, wagyu beef, fish with truffle oil (Italian party twist), chicken skewers and they were amazing. I would put this place on par with Eat Tokyo. Staff was friendly and so was the owner.
The place has quite nice décor and the best part is they have a really high quality karaōke system there. One in the basement and also one in the VIP room upstairs. Good Japanese food + karaōke = win win.

A hidden gem in London. Can I say I was really excited to discover this place? (Yes, of course I can!) it was packed when we went in, which was quite surprising (given that there wasn’t much reviews online for kitcho). Service was prompt and staff was really attentive. Pouring over the menu, we decided to go for dragon maki (SO GOOD!), pork katsu and some other stuff (look at pictures). Looking at other tables, almost everyone was ordering the dragon maki and many other types of sushi, so gutted that we didn’t have the stomach to eat anymore. Still it was good and we ended the dinner with a matcha cake. We were told by the staff that the cake was made by a Michelin star chef.
I was very reluctant to share this great little place, but in the name of good food, I will.