Verdict: It saddens me to say so definitely NOPE to Toyo but the kitchen is not up to standard. The Kitchen failure we experienced at lunch make us seriously doubt better odds at dinner or any other lunch occasion! Pros: — Lovely place: sharp, cosy and appealing interior/space that creates a lovely ambiance. — Great bar in terms of knowledge and variety. Cons: — Substandard Kitchen! — Substandard Kitchen! — Substandard Kitchen! Why the repetition you might wonder and the answer is simple. 3 out of 3 ordered dishes failed which equals to a stunning 100% fail! — Fail 1: Undercooked rice accompanied by overwhelmingly sweet coconut sauce that ruins nice chunks of eco-friendly raised chicken as well as any other intended taste/flavour. — Fail 2: The Salty beef noodle salad, not advertised as such but the dish is drained in salt so much so it is best described as salt beef. — Fail 3: The steamed Salmon in red curry sauce has met the same destiny as the chicken above: the only noticeable and much annoyingly lasting taste is the overbearing sweetens mixed with texture of chewy rice.