We had a table by the kitchen and had a great time at lunch. Wine was delightful. Staff was attentive, but not intrusive. Food was top notch. I had the seafood w noodles, and my gal had the Iberian roasted pig. Watching the head chef run the kitchen only added to the fun. Will definitely come back here.
Jose Mari T.
Évaluation du lieu : 4 Barcelona
Cocina de mercado en un espacio encantador. Platos degustados: Coca de sardinas sobre lecho de cebolla y tomate. Steak tartar al gusto. Cañas de crema. Buena selección de vinos.