Lepore-Ba-Q

Good BBQ, sauce was good and pulled pork was juicy and flavorful. I did take out, not sure if you can eat in because the place is so small.

Delicious ribs with LOTS of meat on them, but not much at the place itself. Don’t plan on eating there…

Decent place. The ribs are good, but I liked the Mac and Cheese and corn bread more than the ribs.

I used to go here often and food was good. Just picked up a full rack of ribs. It was probably the worst I ever had. One piece smelled rank. Ate couple ribs and just threw the rest out. It’s a shame because they were my go to for bbq.

Let’s start with my first impression … it wasn’t great.
On the door walking in there are images of the credit cards they accept but when you walk to the counter there is a hand written sign that says something to the effect of we do not accept credit cards use the ATM next door.
I told my husband we would need to go elsewhere to eat then. At this point some guy came up to take our order, we commented on the credit card thing and he gave ranted at us for a good while about giving away money because the rate was 3.69% per sale and he cant afford to pay it and the electric and this and that. Like ok whatever dude, you’re in business as is the bank you agreed to their terms and conditions when you had it installed to run your business.
He then handed us a menu and said we could order it off of the web from
.
At this point I was pretty much over this guys bad attitude and wanted to just walk out of there but my husband was pretty upset as he really wanted BBQ so we ordered off line from the
since we could use our credit card.
When we finally got the food to us it was bland and dry. even my cat turned her nose up too it. The corn bread was less like a side dish and more like a dessert.
I physically feel ill after eating this slop as does my husband.

Lapore-​Ba-​q should chane their name to Pore-​Ba-​q. Had some ribs and they were not smoked or even bbq’d they were cooked in an oven. Chicken is so dry you’ll choke. The bbq sauce was bland and had no flavor. I would avoid this place the food is horrible. Blaaacch!!!

Best BBQ in the area hands down. The ribs (both baby back and St. Louis style) are amazing. The pulled chicken and pork are great, and platters come with dirty rice using brisket burnt ends! The sides are fresh and homemade. My favorites are the collards and Mac and cheese. The owners are very friendly and have they have earned my business for outstanding BBQ.

If you Love a biscut sized $ 8 average tasteing pulled pork sandwhich this is the place for you ! At that price most BBQ joints give you a platter. The service was poor but at least the sandwich sucked!
I suggest «Dickey’s Barbeque Pit «on South St. Great food fare price!

I ordered the dry run chicken and half rack of ribs for delivery. The food was delicious and arrived piping hot. The spice mix was very flavorful and not too strong. Deliver did, however, take 50 minutes, which seems a bit long.

I don’t live in the area but I drove by and it was lunch time. So, I stopped in. Owner was extremely friendly. I ordered the meat sampler which ribs is not an option — not good. Had Brisket which was very good and pulled pork which was good. Came with rice which is not normal to me but he says folks love it.
He put the sauce on but no bottles around to put your own sauce on which I did not like. Sides of beans and mac/​cheese were good.
Corn bread was very good. I would go back. I would suggest ribs be available with the sampler.

4.5 stars. Took a ride to eat some ribs. n man they were good. Watch your fingers bc you might bite them off. The brisket was solid but the ribs are where it’s at. Small joint connected to a beer store but they’re the best places. The owner was a pretty cool guy, personable and funny. He gave us a piece of cornbread out the oven, it was out of this world. If u live kinda far like me, it’s definitely worth a nice midday ride for ribs and cornbread. mmm

Very disappointed in the «BBQ». The chicken and pork never saw a BBQ or a smoker. Both were clearly cooked in an oven and had little to no flavor. The brisket was tender with some flavor, just not enough. The sides were mediocre at best. The price was in no way worth it. Its sad cause Fletcher’s was pretty good.

I was in the mood for some ribs and asked Siri to direct my steps to a place nearby my home and boy did she! She sent me to this place on the 1400 block of Easton Rd in Roslyn Pa and at first I was a little skeptical, not for any reason but the location (it’s next door to a beer distributor and quite small).
I go in and order some spicy short ribs and to my surprise, they were the absolute best. They were seasoned perfectly and the most tender I’ve ever had. The owner was very welcoming, friendly and kind, made me feel right at home. I’m a forever customer!!!

I went in to grab a pulled BBQ chicken sandwich with cole slaw. Not impressed at all. The seasoning was really spared. And with BBQ that should never be an issue. The sauce wasn’t able to help bring the flavor. I was really hungry but did not finish that food. Waste of money. I miss FLETCHERs BBQ… they used to make bbq in that same location.

Finally a local barbecue master with a genuine passion for getting it right. The brisket is to die for… Melt in your mouth slice of heaven made right in Roslyn!!!
Mike knows how to make barbecue pork, ribs, chicken, brisket and cornbread like he grew up in the Deep South where this kind of cooking is religion. Guy Fieri would be calling this joint; «winner, winner chicken dinner»
Take out or eat in bring your appetite to try the brisket sloo-​ow cooked for 19 hours at 190 degrees the best in the area. Get in early because he sells out. You don’t want to settle for a McRib sandwich!!!

Brisket was fantastic. Smoked chicken was moist and garlicky. Max n cheese was superb if not overly indulgent. Can’t speak to the tater tots or sweet potato fries because our kids devoured them before we had a chance to grab one. Oh… And corn bread was in the top 5 I’ve had. We will be back.

We got catering for a party and everything was tasty. Got pulled chicken, pulled pork, and sliced brisket. Want to try the ribs next time. Loved the Mac n cheese and cole slaw. Potato salad and greens were just ok. Best corn bread I’ve ever had!!!

I’ve tried their St. Louis cut Ribs, Smoked Chicken, and the Brisket. All are outstanding! Sweet Potato Fries and Cornbread are great! Going back for some Baby Backs and MacNCheese soon.