The food gets 5 stars. The service gets 1. Their«barista services» get 2 stars. The breakfast I ordered two days in a row was delicious. The first day it came with toast and ketchup and jelly. The second day, I only got the main event, reindeer sausage scrambled with eggs and served with crispy, savory home fries. The menu described the food differently, but it was so tasty that I didn’t care. The girls at the counter are a mess, some more than others. They are polite and kind, but I really prefer proficiency(I guess it’s a NY thing). The only quick experience was ordering a coffee Saturday night, it was made very well, very quickly, and it was from a third person I hadn’t seen. Previously, I’d waited 15 minutes for a hot chocolate, and the second time I ordered one it was made with water, and remade with half a cup of milk, for which I was still charged full price for. Obviously, if you’re staying in the hotel it’s attached too, you pretty much have this and the vending machines, so you’re not going to have many options… but they could do a little more. The space is clean and ample and again, everyone is quite kind but focused on their phones, getting over meth addictions, and maybe one girl has her stuff together. And whoever’s in the kitchen makes good food, but isn’t consistent on what goes on the plate.