Your Pie

Excellent pizza and service! My family ordered 4 types of pizzas: bbq chicken, great white, the nat, and the classic with pepperoni. All of them were delicious and they were cooked in less than 10 min! At a price of $ 7.99 each, I would say it’s definitely a great spot for a satisfying meal.

I was hesitant to go because I thought it might be like Maddio’s but this place is very good. Loved the marinara sauce. My daughter and I split a pizza for a quick lunch. Her side was just Parmesan and mozzarella cheese with fresh minced garlic. I was able to add artichokes and mushrooms to mine sans garlic. The mushrooms were VERY good. Seasoned well. The pizza took just a few minutes, really. By the time we got our drinks, found a table, and sat down it was less than a minute. I like the vibe of this place and will be back.

Affordable $ 8 custom pizza pies, patio seating, craft beer (b/​c who wants to drink that other name brand dishwater?), jenga, corn-​hole, and several TVs tuned to ESPN and one even connected to Wii (just ask staff for the controllers). I tried not to give 5 stars because there’s always room for improvements and blah-​blah-​blah but I’ve been here several times and each time the staff & mgmt are always nice, helpful w/​beer tastings, and good pizza that’s ready to eat before I can even finish my review! The consistency and approval of others I bring here just compelled me to write the truth, whole truth, and it’s nothing short of the best. In a spendy, trendy place like perimeter it’s nice to have a casual eatery that caters to all without sacrificing service. God bless America & #GoDawgs. Great hustle Your Pie, keep it up!

My favorite pizza joint! The options are endless, the price is just right and the customer service is great!

Absolutely love this place. Great pizza’s, craft beer, and a super friendly staff. Highly recommend this place.

i really wanted to like this place because of its ratings and the reviews. i was in town for a long weekend, and my friends and i were at perimeter mall nearby. we were searching for something where some of us could get pizza and some of us could get salad.
i had the make your own pizza. and i was pretty disappointed. the amount and types of ingredients were great and i was pleased to see the array (im comparing this to all the other make your own pizza places i’ve been to: pyros, blaze, etc). however, when my pizza came out, it was too soft, and cold, and didnt seem cooked or oven baked at all. the pizza itself was pretty disappointing.
i do like that this place has TVs and broadcasts NFL games during your dinner/​meal time. but the service (when you order and when you pay) was pretty slow, even for a sunday night.
this place is just aite. i would like to see a little better quality and crunchier pizza.

So glad we have them so near! Really good pizza if you like them thin like I do and they make it fast too! Also, all their toppings come free. I love how I can get creative with my pizza! Been coming here almost every month and it’s always the same good quality. Nice and efficient people they have there too!
While you’re there you can play with games they have available like Cards for Humanity, Jenga…

Ordered a pizza at 6:03pm. Received a text saying driver en route by 6:30pm. It’s 7:30 pm… no food. No updates. It has now been an hour and a hf. We just called and discovered the driver quit and took our food. Classy. Thatnks your pie for keeping us in the loop.

Pretty good pizza. You make your own — choose the dough, sauce and toppings.
Try to mix pesto and marinara for the sauce, it’s a great mix!

Best pizza ever! I absolutely love this place! Food is amazing and the staff rocks! The owners are super nice and the atmosphere is very chill. When I want pizza this is my spot!

I thought the pizza was excellent. They commit one unpardonable sin by placing raw onions on the bottom of the pizza under all the rest of the toppings. I had to pick the still raw onions out. The sauce, toppings and crust were very good. Pretty inexpensive as well. I will make a return trip.
Updated review. Came back after work on a Wednesday. There was someone talking extremely loudly into a mic and playing music. The pizza was still very good but the loud music and overall volume made me question whether I would come back.

Fresh quality ingredients and such reasonable prices!!! OMG!!! It’s like why haven’t I heard of this place it’s truly a work of art. The ingredients are very top notch quality! What I also love is that it’s like an unlimited amount. I don’t get uncharged for wanted a lot of extra meats/​veggies/​or cheeses. And it’s also quick to heat up pizzaz. Love it!

Pros: you can choose unlimited toppings which is great and they have a huge selection. The environment is cool with the on the walls and an exposed brick wall along with a nice big bar in the back.
Cons: the gluten free dough is awful. Gluten free dough is always hit or miss anyway. And for an extra $ 4 that is a rip off. My hubs had the wheat dough and he said it was fair– not bad or good.
Overall not bad but we prefer Uncle Maddios for overall quality and taste. The gluten free dough there is also very good and the ingredients are a little better quality particularly the meats.

It’s hard to go wrong with a build-​your-​own pizza. It’s like Subway only in that there are toppings to choose from, otherwise, that’s where the comparison ends. Unlike Subway, it’s a flat fee for the pizza, and also unlike Subway they offer a ton of fresh ingredients. While the line may often be long, they get through people very quickly.
Choose your crust, choose your sauce, choose your toppings. It’s that simple. And you can choose a myriad of toppings. I think because this place is so popular they are able to do the fresh ingredient thing, because ingredients are never around long enough to stagnate. The pizza is of a thin crust variety, and they slide it into a huge «brick» oven to cook. It’s crispy, with slight charring, and the pizza really is delicious. Not as greasy as most fast food pizza places, and in a different league than them, I’d say. It’s also a pretty good deal, considering it’s 7.99, but (at least for me), I’m able to save half the pizza to eat later.
I don’t have a «standard» order when eating here, but I usually try to balance savory, sour, and cheesy. The last time I came here, I got a sprinkle of bacon. And guess what?! IT’S REAL BACON. You have no idea how excited that makes me feel. I’ve eaten sandwiches and other pizzas before that obviously use pre-​cooked bacon. It’s such an obvious tell in terms of taste, texture, and quality.
PROS:
–You can SERIOUSLY stack up those toppings. The workers were good at listening to me when I said, «A little bit» versus, «A lot.»
–Quick service that doesn’t compromise taste. We were behind about 8 people and were still able to order in about 5 – 10 minutes.
–They sell a lot of local and seasonal beers. It’s got a cool kind of hip vibe that is popular these days, without being overtly pretentious.
–They offer real bacon! Woot woot!
–Since it’s a one-​price pizza, nothing has an additional cost. Fresh mozzarella? Bacon? Sausage? You got it all.
CONS:
–The parking lot here stinks. I would say don’t even bother parking here, and park across the street at the Eye Gallery lot. There are always people that choose to circle around the lot, rather than park.
–Toppings don’t tend to be very organized or even. Due to the thin nature of the crust, the center has the most toppings.
THE VERDICT:
I’ve been here a few times, the first time being for a Unilocal event (May the Fourth). Each time I come back, the quality of the pizza has always been consistent Service is fast and polite. It’s a pizza place that you may pay a little more for versus a store-​bought pizza, but the fact that you can put on as many toppings as you want for no extra cost makes it a fun little experiment to bring together flavors that you may not be able to commonly purchase pre-​made.

Wowza pizza. Unlimited pizza toppings on a Build-​Your-​Own personal pizza? Sign me up.
Located in the same strip/​plaza as Chipotle and Shane’s Rib Shack, Your Pie is not just another chain restaurant option in the Perimeter area. It’s just another pizza restaurant run Moe’s style, where you can choose your dough, sauces and toppings down an assembly line of ingredients. There were also specialty pizzas pre-​made but I preferred to choose my own.
I got the wheat crust dough, with pesto sauce. On top of that, I got sausage, bacon, fresh mozzarella, garlic, fresh jalapeño and a variety of fresh vegetables atop my loaded personal pizza. I picked up a can of Westbrook Gose and paid at the register.
They bring your pizza to your seat, so no need to wait around at the counter! We waited only momentarily for our pizzas before they brought us our pizzas. My pizza was fully loaded and stomach was completely empty and ready for my pizza. Parmesan cheese and chili flakes were also provided at every table, but I didn’t need either. My pizza was already falling apart as it was, since the crust was so thin and soggy compared to the heavy toppings. I should have asked for a fork.
I wasn’t a huge fan of the sour Gose beer but it doused out the fire brought about by the fresh jalapeños on my pizza. I tried a slice of my friend’s Southern Heat (specialty, on the menu), which also required some chilled beer to put out the slight flames.
Overall, a very solid pizza joint. Reminded me a lot of Uncle Maddio’s, which is literally right down the street. However, Your Pie’s selling point has got to be theirs unlimited toppings on their «Build-​Your-​Own» pizzas, unlike the topping limit at Uncle Maddio’s. I felt that the ingredient quality at Uncle Maddio’s may have been slightly better, but for the cheap price and unlimited toppings, I may have to skip over the higher quality pizzas at Uncle Maddio’s for Your Pie’s Build-​Your-​Own pies.

Ugh. So my pizza was delicious, I can’t deny that.
But there was only one other couple there when we got there so there is really no excuse for them giving the other couple my pizza! (And yes, the dude took it and ate it without saying anything. I would’ve asked if he enjoyed the super-​custom pizza I created — which purportedly was nothing like what he had actually ordered — but they ducked out the back when leaving. Wise choice.)
Eventually (after saying «I hate when that happens») they made me another pizza and said they could give me something free for the disaster. Apparently it was up to me to go up and ask them for something in particular (since we already paid for our meals)…

Your Pie as a fast food twist on the old fashioned pizza stand. Instead of slices you can only order a small pie, which will feed 1 to 2. Salads, desserts and wine are also available. You choose your toppings in a cafeteria style line.
The pizza is decent — think Pizza Hut or Dominos. You can get in and out quickly and there are places to sit.
The Dunwoody location gets really LOUD so if you’re looking for a quiet place to enjoy lunch, this is not it.

Your Pie is located in a large live/​shop complex anchored by Target near Perimeter Mall. Nearby are Mimi’s Café, Taco Mac, Long Horn Steaks, Fleming’s and next door, Shane’s Rib Shack.
Similar in concept to Maddio’s down the street a way at the Walmart shopping center on Ashford-​Dunwoody, Your Pie is hand’s down superior for several reasons:
1. Brick oven instead of a conveyer belt
2. Availability of one of Atlanta’s best craft beers, Orpheus Brewing
3. Unlimited ingredients on your pie for one low price
You order at the counter at Your Pie — you can select one of about a half-​dozen specialty pies or load up your own — I choose the latter but I have sampled several of their suggestions. I’ve tried the Lineage, the Southern Heat and the Great White — all are quite tasty and worth ordering if you’re not up to the task of creation. Any of these pies can be found on a wheat, traditional or gluten free crust. Or choose a salad or panini, any for $ 7.99. Although you can get a cheaper pie at Maddio’s, you’re generally limited to three ingredients (for Maddio’s Monday) — and really the oven makes all the difference.
The pies come out crisp and delicious (provided you didn’t put too much stuff on it) — make sure you also order an Orpheus Brewing Transmigration of the Soul — you’ll thank me for that one.
As a finale, order up some of the delicious gelato. Yeah Your Pie has all three of the food groups: pizza, beer and gelato. It doesn’t get much better than this folks.
(longer review on my food blog)

Your Pie, an Athens-​based pizza chain, opened January 31, 2015 in Dunwoody’s sprawling Perimeter Place shopping center next to Chipotle and Shane’s Rib Shack. At Your Pie, any personal pan pizza, panini sandwich, or salad is $ 7.99. You can also create your own pizza a la another metro Atlanta pizza chain, Uncle Maddio’s Pizza Joint.
This is a fast casual restaurant where you stand in line to order and, if building your own pizza, tell the staff what sauces and toppings you want as you watch your order come together. The kitchen is open so you can see the pizzas being made from scratch, from the tossing and kneading of the dough to the placement of each pizza into the brick oven. Order numbers are placed atop the pizzas and in they go with the pizzas into the oven.
There are two cash registers. Drinks, silverware, condiments (including Sriracha), and to-​go boxes are self-​serve. There’s a Coca-​Cola Freestyle machine with over 100 Coke products. They’ve got tea and a Keurig single serving coffee brewer. Orders come out fairly quick. Shortly after getting situated in your seat, your pizza (or panini or salad) will be brought to your table.
The restaurant is roughly the same size as any typical American strip mall chain restaurant (e.g. Moe’s). The interior can seat approximately 50+ customers. There’s a small bar/​lounge type area in the back with a high-​top table for 10 and two TVs. Alcohol is served — local and craft beers (some on tap) and wine. In between the main dining room and the bar is small gelato stand with six flavors. Ask for samples.
There are over 30 sauces, cheeses, and toppings to choose from. Dough options include white, wheat, and gluten-​free. In addition to building your own pizza, you can build your own panini or salad as well. If you don’t feel like customizing your order, you can go with one of the restaurant’s menu selections. They have about a half dozen pizzas and a few paninis and salads to choose from.
I’ve tried both the build-​it-​yourself option and some of the pre-​defined pizzas. They include:
* Lineage — marinara, mozzarella, pepperoni, Italian sausage, red onions, mushrooms, black olives, and green peppers
* Southern Heat — buffalo sauce, mozzarella, chicken, red onions, and jalapenos (served with ranch or blue cheese dressing)
* Great White — extra virgin olive oil, garlic, mozzarella, ricotta, and feta
* Custom Pizza — basil pesto sauce, mozzarella, chicken, tomatoes, pineapple, bacon
Generally, the pizzas are alright. This isn’t a fancy pizza restaurant, so you get what you pay for (cheap pizza). The ingredients aren’t the highest quality, but at least they’re fresh. In terms of taste and satisfaction, I think Uncle Maddio’s holds the edge when it comes to this tier of pizza. A single Your Pie pizza isn’t as filling nor gratifying.
Each pizza is served sliced into six pieces. Of the non-​custom pizzas I’ve tried, I like the Lineage the best. It’s a standard Italian pizza with pepperoni and sausage. Application of the toppings should be more uniform as some slices have literally only cheese, tomato sauce, and a veggie or two. The Southern Heat isn’t bad. The dressing served on the side isn’t really needed. I love a good white pizza, but found the Great White to be disappointing. Too much bread and not nearly enough cheese.
The thin crusts are OK and I can’t say I prefer one type (white, wheat) over another. You can potentially get more bang for your buck by crafting your own pizza. There aren’t any really unique topping options, but it’s nice they offer ingredients like artichoke hearts, bacon, basil, cilantro, meatballs, and sun-​dried tomatoes.
The gelato is tasty. I believe the flavors rotate. The flavors aren’t labeled, so you’ll have to ask a server for descriptions. Flavor examples include Butterfinger, dark chocolate, tiramisu, cookies and cream, vanilla, and raspberry.
Service is good.
I give Your Pie Perimeter 2.5 stars rounded down to 2. Unilocal’s «Meh. I’ve experienced better.» pretty much sums it up for me. As someone once told me, it’s like a Subway for pizzas.

When you enter the restaurant, you go straight up to the counter to place your order. They have choices between salads, paninis, and pizza. Considering the name of the restaurant, I decided to go with a pizza. They have several types of pizza that you can order with the toppings listed or you can make your own pizza all for the same price of 7.99. I decided to make my own pizza since I like lots of toppings. First, you pick what type of crust you want from wheat, white, or even gluten-​free. Then they have an assortment of sauces ranging from marinara to pesto to buffalo and even more. Next, comes the cheese which also has a few different types but I stuck with the basic mozzarella. Last, you choose your veggies and meats which have no limits to how many different types you want! I picked out a few of each and then proceeded to pay.
They cook the pizza in an oven that is right behind the counter so you can see it being made. It only takes a few minutes since it’s a small personal sized pizza. After my pizza was finished, they cut it into multiple slices and brought it out to me. Before letting me loose with it, they happily checked to make sure my pizza turned out okay and everything looked good. The pizza tasted fine as the ingredients seemed to be fresh. Upon completion of the pizza, I was still a little hungry as it was dinner time and I tend to eat a lot because I love food. Service was nice and enjoyed the environment and the experience. Planning on coming back again!