Intentional Table

Oysters and wine tasting!
Zoe the owner was so personable and friendly and made the experience fantastic! We had Shigoku oysters which are on the small side so she gave us an extra one on the house. The oysters were fresh and very tasty with a splash of lemon.
With regards to wine, Anthony had the tasting menu which had a couple of rosés as well as white wine. I kept it simple and had two glasses of prosecco. The tastings were informative and paired well with the oysters and the fresh popcorn dusted with fennel salt made in house.
Zoe also has culinary trips to Italy which we may consider next year since it is in Sicily!
We definitely recommend this place. It’s unfortunate that we are not here longer and can’t take advantage of the cooking classes.

The ladies that run this place are so awesome. Wine tastings are delish. The olives were great and went well with the wines they brought out. The charcuterie sample was also pretty darn good. I didn’t get to come here during any events, but the had a lot scheduled. Great wine bites, service, and just an overall chill place to relax midway through the area.

My boyfriend and I came here for a glass of wine and sat outside at one of the bistro tables set up for the place. They have a doggie bowl for the furballs, and are able to sit outside with their owners. We had a glass of a vinho verde wine that we really liked, especially on a hot day. They don’t charge a corkage fee if you drink at the place. We saw that they offer a range of cooking classes that I would’ve liked going to, including the sold-​out, French Macaron class. The staff is really nice. They had a private event that they were setting up for when we arrived, and they allowed us to hang out with our wine. They didn’t rush us out or anything, and kept checking in on us while they were getting the place ready. I’ll be back.

My wife and I happened to be on the island for the day, and were referred to this place as we asked around about oysters. We lucked into a class about them and had a lot of fun. The staff were smart, polite and generous with their time. We will definitely be going back for some of their other classes.

We brought a group of friends over for Friday night wine tasting and it was a great time. Very friendly, great value, and an awesome time. Would highly recommend a visit and hope to take a class here sometime.

Had a fabulous, fun and delicious time at yesterday’s «Farmer’s Market Tour and Cooking Class!» Impressive that Heather, our great chef/​instructor/​tour guide could make the class perfect for a hardly-​ever-​cooks person like me as well as my friends who love to cook and do it well. I learned a lot — from picking the ripest vegetables to preparing them for the best flavor. Huge fun! I’ll be back…

The most fun and delicious, hands-​on cooking class ever. Thank you Heather and Zoe for an amazing morning and meal. We loved everything: the farmer’s market, the recipes and food, the tips and tricks, the beautiful store and kitchen, and your knowledge and grace. Thank you!

Zoe and the Intentional Table hosted a wonderful cooking class– Healthy Salads presented by Stephanie Jackson of The Healthy Soul. What a wonderful place to learn, beautiful space and ultra-​knowledgable staff. Loved it! Farmer’s Market shopping class is next!

I am a returning guest! I have come to two of the Wednesday lunches. Not only were the dishes tasty, I learned a couple of cooking techniques. Thanks Zoe and Heather for offering these lunches. You are offering such a unique and different from most restaurants. Thank you!

I stopped into the Intentional Table sort of accidentally, I had been at the Library and asking about book groups, and was told the Intentional Table would be starting a new book group. I love to cook and thought a cookbook or food related book group could be great. So, I moseyed over to the IT and chatted up Sherri (I hope I am spelling your name correctly). She is super friendly and has lots of energy. I had a good feeling about the place. Then she told me about the Weds lunches. It’s a small kitchen and on Weds about 6 or so people can fit at the cooking bar, a chef makes a lunch in front of you, you meet new people, and you share a meal. I met several people who I really liked. It was a lot of fun, and I will be back for another lunch in the future. They also have cooking classes, all the info seems to be on their website.

I haven’t had the opportunity to take any of the classes yet, but love their selection of pantry items and gifts to purchase. It was a big help when I was in a pinch to find a last minute gift for mother’s day.
I’ve seen some adorable mother daughter events happening there, which definitely makes me want to try a class out!
All around, it looks like a great addition to the Island.