All I can say is «Wow!» Well, ok I can say more… Definitely lives up to all the praise. Fun atmosphere, casual setup. A table opened right in front of where the staff was pounding/tossing dough. My kids thoroughly enjoyed the«show.» One gentleman signaled to my 9 year old son and tossed him a circle of dough! What a fun surprise! The food came quickly and holy god was it tasty! Will definitely revisit when we return to the area :)
Michaelea T.
Évaluation du lieu : 5 Philadelphia, PA
Good, yet affordable, food in a very touristy town that seriously has some pricey, below average food floating around. The Greek salad is simple, but good. The small pizza is big enough for 1+ person. The medium could definitely feed two people. Great pizza crust. Ambiance is laid back and the staff is helpful enough. When you can’t take another lobster roll, you should come here.
Frank R.
Évaluation du lieu : 5 Dover, NH
We were recently in Bar Harbor, ME on vacation, and stopped here for dinner. This is an old-school pizza place. Nothing fancy. You go up to the counter, order your meal, and wait for them to call it out or bring it over. There are two stories with booths and tables, but this place fills up quick! The pizza is thin crust, and the cheese blend they use is perfect. It’s aggressively seasoned, but that goes so well with a nice cold beer. All in all, some of the best pizza we’ve ever had. Several people recommended this place, and it seems to have a cult following. We will be back for sure!
Ashish J.
Évaluation du lieu : 4 Bridgewater, NJ
This is a bustling business with take out and sit-in dining services. Lots of clean vegetarian choices here. We called in 20 minutes ahead of time and food was ready for a pickup. Vegetarian special X-large pizza was huge and could easily feed a family of 4(see pic). The dough tasted fresh(as advertised) and crispness was dot on average — suspect they have the standard and not the fancy brick or wood burning oven for that extra char. All the veggies except olives appeared fresh. They also have a choice of baked subs. The baked vegetarian special sub had lots of cheese and veggie but lacked zest — maybe we should have asked to put some marinara sauce or hot peppers. By the way, they add pickles on top of the sub — not a big fan of pickles with baked sub! Park in the public parking place at Rodick St and Rodick Pl as parking on Cottage street is tough.
Ameya B.
Évaluation du lieu : 4 New York, NY
A bit on the expensive side, but definitely some good tasting pizza! We got an extra large Veggie Pizza(with Chicken toppings) and this cost us $ 28; so that’s why we found it expensive. Taste wise, nothing special, but not bad either. We ordered for take-out although they have good seating options and about 4 American beers on draft.