Burger Burger

After hearing my coworker absolutely rave about this place, I decided to give it a try. I searched online for a menu before going and couldn’t find one… bummer.
I arrived and seated myself. I saw a few familiar faces so I figured that, yeah, it MUST be good. After receiving my menu, I was disappointed after not seeing any offerings for a turkey burger. With a name like ‘Burger Burger’, one would expect there to be variety, right? Bummer… for a non-​beef eater like myself.
I opted for the shrimp and fries. My fries were cold and I had to ask for another basket and the shrimp were the small salad type shrimp. Bummer. As much as I wanted to like this place, I just couldn’t. Oh well, we live and we learn.

So good! This the the Philly Steak. Super fresh with seasoned fries. No ketchup in the bag but overall definitely would go back. Busy little place.

This place is an interesting little converted house tucked away in Biloxi. Drove by it one day while I was hungry. Ordered the burger and the macaroni and cheese. The macaroni and cheese was OK, but the burger was pretty good. Not open for dinner, so go early if you want to go.

We ate lunch here and the food was great. I had the burger with bacon and three cheeses with fries dressed with cheese and gravy. The food was delicious and the people were very nice. Will be back and highly recommend.

Traveling with my sisters, we had lunch on Friday. The burgerburger was really good but the service was exceptional. We couldn’t wait to go back for breakfast on Monday. The grits were some of the best these Southern girls ever had! The owner, Martha and our server, Jenny made us feel like family, we will definitely be back!

OK where do I start… let me start off by saying I would have given this place 5 stars until I found butcher paper in my burger cooked within the meat… it is a supper qt old bldg and the inside is nice for a burger place we shared a huge burger wich was really almost enough for 4 people… we got an order of their house fries which was amazing… the service was fast and great and our burger was wonderful until I found that paper cooked into my meat. everyone had told us about this place and raved about it and I would have agreed but I can’t help but to think they don’t prep the food right it seems that they are careless and makes me question the condition of their kitchen

This place was fabulous! We got the three cheese burger with bacon. It was cooked perfectly & juicy. The burger was thick like hand pattied. The fries were seasoned and very good. I got the the homemade Mac n Cheese. It was just like my mom makes with thin spaghetti. It is the real deal, not out of a box. My son got a grilled cheese. He raved about it. My daughter got the chicken stripes. They were big, thick, hand battered pieces. She said they were awesome. My daughter has a peanut allergy. They do not use peanut oil. They were very helpful in talking to the kitchen about her allergy and the ingredients used. Everyday they have a lunch meal special. We dined here on a Monday. They were serving Red Beans & Rice with a salad & cornbread or hand battered, fried pork chops with a choice of Mac n cheese, steamed broccoli or butterbeans. We talked with the owner for a bit. She was very friendly. They close at 2:30. We got there about 1:30. This was a great time since the crowd was thinning out. We very much enjoyed our meal here. We will definitely return on our next trip. And as a bonus there is a free fire house museum across the street that we enjoyed visiting.

Meh.
I don’t see what all the fuss is about. Po’ boy bread with greasy meat and gravy leaking out of it. Place was packed, so someone’s digging it. Not me.
Go to mugshots.

i think burger burger is solid. i have noticed a revolving door of cooks lately, but it doesn’t show in the product.
the lunch specials are where i live. the board is your best bet. cabbage dressing is phenomenal — but heed warning because it’s loaded with sausage and will put it on you. the fried pork chop is stellar. chicken pot pie, when she makes them, are out of this world.
the burger burger is unique and delicious but don’t fool yourself by just looking at the menu. go to the board.

We started our meal with an open mind and empty bellies and were so pleasantly surprised by this phenomenal restaurant! We had the fried green tomatoes as an appetizer and they were perfectly cooked in a light cornmeal batter. Most times I worry about battered and fried foods because they tend to soak up oil, but these little guys alone will have me back through the doors– and soon!
I ordered the catfish plate (perfectly cooked and delicious!) with cabbage dressing (WOW!), and the cole slaw (super de-​lish!). My friends ordered the black and blue burger (loaded with bleu cheese!) with fries and the meatloaf. We all tasted each others’ food and other than the fact that 2 of us aren’t bleu cheese fans, we all loved everything! If you have never been here, you MUST go! The restaurant is an old house, so it is kind of small, but sooo worth it!

I don’t know about burgers but I had a freakin’ stellar breakfast here at the Burger Burger.
Ordered a breakfast plate that came with grits, sausage and eggs. Everything was cooked to perfection and I couldn’t have asked for a more precise replica of what I had hoped to have for breakfast. Most delicious was the sausage. This sausage must have crack in it because after every bite I was jonesing for more. When my mom pried a bite of one out of my hand she loved it so much she had to order a side for herself. I’m telling you. Go here. get sausage. and live your life the right way. You have to trust me!!! Oh god, I need a sausage fix.

Burger Burger is a cute little restaurant that looks like it belongs out in the country. It is quite appealing on the outside. I am a fan of its down-​home feel.
As most of my friends know I am not big on fine-​dining restaurants and would much rather eat at a diner or at a place like Burger Burger. A simple place that makes you feel at home.
I first came here in ’04 and loved it. Great service and good food were their selling points. Over the years I feel like the quality of the food has declined quite a bit. I used to go there for their lunch specials and of course for the burgers. I have tried all four of their burgers a few times over the years. The smokehouse burger was stellar before and my personal fave. The popular burger is their Burger Burger. It is served on a poboy bun with onions, mustard, and some special sauce. The burgers now seem to be rather tasteless and are not worth the $ 8 anymore.
I consider a good burger one of the most satisfying things to eat but sadly Burger Burger does not live up to its namesake anymore.

Tried this place because were were told they have a good crab cake special… unfortunately for us, we went on the wrong day of the week. Still in the mood for seafood I tried the catfish basket. It was well seasoned, hot and fresh!
We also beat the lunch time rush so the service was pretty quick.
The waitress warned us the prices on the crab meat po boy was wrong in the menu and informed us when the crab cake special is (Fridays).
We’ll probably go back to try the crab cakes.
They should get their menu’s fixed asap… wrong prices are unprofessional
Service was a little slow considering there was no crowd, but apparently there was a big to go order that came in just before us so I’m willing to over look the slow service.

Ordered full size burger burger for take-​out. It smelt really good in the car, but disappointed at home. The bread was really tough, so much that when I was able to finally get my teeth thru it, the meat and sauce was pushed out of the sides of the bun over all the place. Too much work and mess to eat. I finally decided to eat it directly from inside of the bun, not impressed, the meat was real greasy. I threw the rest away. I read on other websites that their daily specials are better, but after having this kind of quality on their main specialty, I won’t never be back…

Awww… c’mon Burger Burger! Why do you have a big sign up on your cash register proclaiming the boycotting of non-​USA seafood, and THEN you put teeny tiny Chinese «shrimp» on my grilled shrimp salad? Seriously? I asked the waitress why they were not using local seafood, and she said «Let me go check on that…». Of course, she never came back with any kind of answer. Sigh. Burgers ARE good, but inconsistent. Sometimes they’re so juicy and gravy laden that you need a spatula to clean up, and other times, like today, they are dry and just so-​so. I really want to love this place, and nothing I write is going to prevent others from going there, but they really need to get their game together.

Since the «half» burger burger poboy (their specialty) is 9 inches, that’s all the average person will need. Bonus– they offer a generous side of sweet potato fries with honey mustard dip for $ 2.75. Great spot for a quick lunch. The «burger» itself is slightly above average. I would recommend this place.

Now this is local! I had a Burger Burger and really liked it, although my friend just found it average. It’s 2 hamburger patties on a Po-​Boy roll. Add extras (cheese, gravy or extra meat) or have it as it’s served with onions, mustard, and sauce. You can get a Whole or a Half. Half is plenty of food!
I liked that it’s a unique place with good food. The owners were there are great people.

Now here is one of my favorite lunch spots in Biloxi. And by the name you know what is the best thing on the menu, although I have tried several of their lunch specials and am never disappointed.
Their parking lot is small and if you go at lunch it will be packed so best to hit it about 11:45 or 1:00 pm. I don’t make it out to Biloxi much anymore but when I am around for lunch it is sure to be one of my local hang outs.
I dont think they are open for dinner (never been)