I heard through the grapevines that Eddy’s has the best cheese steak subs in the area, so I went to try it out. When you walk in, it’s a huge, cold, empty(front-end) Asian/American carry out(they also deliver) which, prevents lingering of any guests. It’s definitely no where to sit, and even though I wasn’t planning on dining in, I wouldn’t mind being comfortable for the wait… Now the food! I ordered both a chicken and steak sub. Both in which I watched them make thru the glass wall and they handled it with finesse. There was no rush, even though they clearly kept getting customers and calls. When I received my order, I got mambo sauce and a soda for free, which stapled the customer service of me wanting to order from there again(but delivery!) When I got home and ate, you could tell the sub meat was seasoned which was a plus, however it’s nothing out of the ordinary. I suggest getting a half-sub b/c they have specials and though I’m normally scarfing down whole subs, they stuffed it well enough for me to tap out at half portion lol.