Crepe Cafe

Orded for lunch through Delivery Dudes. I ordered the Opulance with no mushrooms or hearts of palm (so chicken, cheese and artichoke were left). The crêpe itself was delicious and I probably could have eaten it without anything… Even though it was delivered it was still fresh. We also ordered the Sweet Duo (dulce de leche, Nutella, strawberries and bananas) — I could have just eaten that and been satisfied… Dessert for lunch next time!

Ive had this place bookmarked since they opened and finally got to check it off my list. Arrived around 1pm to a completely empty restaurant, never a good sign, but being that it was a Wednesday early afternoon and there are literally a dozen other places to eat in the plaza, crepes are more of a craving and not a standard dining spot, so I figured this was a plus for me as I get sole attention from the staff.
They have both indoor and outdoor seating, I opted for indoor as its HOT outside and I wanted to enjoy the a/​c. Upon entering we were greeted and advised to have a seat anywhere, they have booths, tables and a «bar» type seating for options. Our server was quick to take our drink order, I was in the mood for a cappuccino, which was served at the perfect temperature and I was brought a water with it without even asking, which was nice.
After looking at the menu, there were quite a few things I wanted to try, there’s steak, chicken, vegetarian and dessert crepes to choose from. I ordered the honey mustard chicken, we also got the chicken philly and the «bad girl» (dessert crêpe with strawberry, banana and Nutella).
While we waited the smell of the crepes cooking grabbed my attention and I almost started drooling in anticipation. They were quickly served and the presentation was awesome! They looked so appetizing and tasted just as amazing. They don’t skimp on the portions, I was stuffed and was almost unable to finish it all.
All in all, the crêpe café is a niche restaurant, and it fulfills that craving in every aspect of the dining experience.

This people should not be in the food business at all. Place was ½ empty and took 45 min to get a crêpe. The «cook» was more interested on his I phone than actually cooking. The coffee at Mc Donalds is of better quality. Food was blend.
Never again.

Cute little crêpe café. Nice outside café dining (inside seating also available).
I throughly enjoyed the coffee! If I rated only on that I would rate 5 stars!
I chose the strawberry crêpe (fresh strawberries were yummy) now for the actual crêpe, nice presentation however, the outside was overly done to a crisp. I was able to eat the small part inside that was done properly.
The service was good as well.

Amazing crepes. This place is much better than the Deerfield Beach location. It is run by people who are actually from France. Enough said. I love the many varieties of entrée and dessert crepes and they are affordable. I will continue to return over and over again.

Super cute place located in Royal Palm Plaza. I got both lunch & dessert crepes. Staff was super friendly and I will def be coming back. Parking is a nightmare but that’s anywhere in East Boca since its overcrowded.

Best crepes!!! Employees rock! And it’s by the beach, you can’t loose. Food is freshly made for you right on the bar, you can watch them add the freshly cut ingredients and see your meal come together. Let’s face it watching it being made right be for your eyes really gets the appetite going. They have breakfast, lunch, and dinner full menu.

We were here with a large party about 25 to 30 people. We took over the entire restaurant and may overwhelm the staff of it but they handled it quite well.
I had strawberries raspberries and sweet ricotta in a crate it was delish. My daughter had strawberries bananas and dulce de leche also very good. My second daughter had bananas strawberries and Nutella.
The only thing that really could use Improvement is the restrooms are not up to Boca style let’s say.

First time here. After sitting down, a waiter asked what we would like to drink. We ordered coffee and he never came back. We spotted a waitress and she then took our coffee and food order. (2)
She brought the coffee and it was lukewarm. We sent it back. The second time it was warmer, but still not the what one would expect in a cup of coffee (2)
The orange juice is fresh. (5)
The waitress then delivered the 1^st dish and it wasn’t what we ordered. (1)
When order came, it was nicely prepared. We had the salmon crêpe (5) and the strawberry and banana nutella crêpe (5)
At the end, the waitress apologized for the mix up, twice. (10)
Overall, we will be back.

Not impressed. Walked in to have a nice brunch and inside of restaurant was empty; asked the heavy guy behind the counter where the bathroom is located and he said first that it was too late and I said excuse me and then he said rudely bathroom is only for paying customer. I replied that I was getting ready to sit and eat and he replied, «oh well» with a shrug. Very inappropriate and rude creepy man. Will never go back.

I have had this bookmarked for some time now and today I am finally here! Crêpe Café has only been open for 3 months, and is a welcomed addition to all those other restaurants in the plaza. You can enjoy indoor air conditioned seating with the delicious smells of Paris crepes or sit outside in the fresh air. I am sitting outside and have carol as my server. It’s not very busy even though it is lunch time. I saw organic lemonade on the menu so I decided to try that. I love lemonade and this is really good. sweet and tart. i like it. I had my heart set on the salmon and cream cheese crêpe with capers in the cream cheese… i love capers and nova salmon so I hope it’s delicious. Carol told me you can have breakfast lunch or dinner all day. That’s a plus if you want a breakfast crêpe. My crêpe came alone on a plate. no garnish of any kind. You must love salmon if you order this. The crêpe is a little thicker than I expected but it IS delicious!!! Be prepared it’s served warm not cold. The owner is from Paris and stopped by to say bon apatite. .I replied merci beaucoup. .I was in paris in 77 and ate my first real french crêpe there. I for some reason thought the crêpe would be thin and crispy but this is more of a full bodied crêpe and it works well with the salmon. There is dill in the caper cream cheese so if you like dill you will enjoy the cream cheese. This is a large crêpe, even I couldn’t finish it all. I am taking a quarter of it home so dad can try it. I am going to skip the dessert crêpe because I enjoyed the lunch crêpe enough and it was tart because of the capers I just didn’t feel like having a sweet crêpe but I will definitely be back to try a dessert crêpe. most likely the plain lemon crêpe. that sounded delicious. The organic lemonade offset the tang of the capers. I’m glad it wasn’t busy so that everyone got attentive service as Carol was the only one serving. I just decided to finish off the crêpe because it’s so good and I love the flavors of the smoked salmon dill and capers! The crêpe alone is almost like dessert itself with a rich buttery crisp browning on the outside. The party next to me all had dessert crepes (one with plain nutella, one with sweet ricotta, bananas and strawberries and one with strawberries, bananas and nutella) they looked huge and delicious. next time you are mine you dessert crepes! I am glad I bookmarked this little spot. I can’t wait to come back one evening and have some wine and some sweet dessert crepes. They even have champagne.so.I may have a glass or two and pretend I’m in paris. Use «crepecafe» for their free wifi. They are located in the south east corner of royal palm plaza, turn at beirgarten and its on the far right. You wont regret it. These crepes are good! and. Bön Apatite to you!

The food it’s delicious, the service as far as servers is awesome but the food takes forever to get to your table, so DO NOT COME HERE IF YOU ARE STARVING BECAUSE YOU WILL HAVE TO WAIT!
Their crêpe menu is amazing and big, serving are really good and we love big servings so you will definitely get satisfied, the outdoor sitting is really nice specially right now that the weather still allows it, their coffee not impressed but will definitely be back

Ooo la la I feel like I’m in Europe eating crêpes like I was a few weeks ago in Prague. Ah, no such luck, I’m in Boca but good news this café makes crêpes as good as Europe.
We decided to come here to try some lunch crêpes as well as dessert ones. The spinach, walnut, blue cheese crêpe was good but I wish it had dressing on the side, it needed something else to make it better. It was decent but I expected a little more. The side salad we ordered was pretty refreshing with lettuce and spinach leaves and the ingredients were very fresh. For dessert: the bad girl crêpe is a must. It’s with strawberries, bananas, Nutella, and powdered sugar. Add the ice cream scoop into this crêpe as a add on and your in heaven.
The service was pretty good but we asked for the first crêpe to come out first but I think the server got confused, she brought the dessert crêpe with it. Not a big deal, since the ice cream didn’t melt away by the time I ate it.
Crêpe café also has breakfast crêpes in the morning which I would want to try in the future. All in all, a good experience for crêpe cravings.~

The crepes were good, but i was confused as to why they weren’t more accommodating. i was there with three kids that just wanted egg and cheese crepes and they refused to make them because they ‘put everything from breakfast away’. like it’s so hard to take some eggs out and scramble them.
i got the mediterranian crêpe without cheese. it was just good — had albacore tuna, lettuce, tomatoes and some pesto. for dessert, i had the bad girl, which was banana, strawberry and a ton of nutella. i had been craving nutella for weeks! it really hit the spot.
Update: After getting a super condescending message about not being able to wait for my children to get breakfast crepes at night, I am going to change my three stars to one. What kind of customer service is that? We were never offered the option to wait. We were told that they weren’t able to make it because they put away the eggs. There were two tables. Hardly call that «busy». But I guess it depends on your standard of «busy»

Decided to try this place out since Another Broken Egg next door was packed (Feb 14^th) with a 40 minute waiting time and we were starved.
We stopped in because there were plenty empty tables and thought we’d get served quickly. We were very wrong.
I’ve done this job plenty of times before and could tell right away that we were not going to be noticed right away. We gave them the benefit of the doubt and stayed. First off, we went in and there’s no waiting area, so standing at the entrance, wondering if I should wait to be seated, a waitress with 2 drinks looked at me like I was in her way. This was her chance to greet me and let me know I could sit anywhere. Nope!
We quickly went in and looked at the menu. Found another waitress that ready to walk right passed me and asked her if I could sit anywhere, she quickly said yes and dashed for the door.
Sitting at the wobbly table, we waited for someone to greet us and take our drinks order. Nothing. There were at least 3 waitresses and waiter. They all just walked passed us, didn’t even make eye contact, none of them asked if we were being helped. We sat there for almost 10 minutes and decided we’d probably get better service at McDonald’s. We walked out, and honestly, I don’t think anyone noticed.
You know how they say chickens run around with their heads cut off? That’s what these girls looked like, flustered and confused. It’s like they’ve had no prior training. They could be nice as hell, but not everyone is cut out for this industry.

02÷14÷16. They were busy but not packed and no waiting line. This was my second time I decided to go and did not even eat. I sat at the counter and waited for five minutes and tried to get a servers attention. Unfortunately they are oblivious or attentive to their surroundings. They help a couple that walked in after me that wanted a table. The manager does not seem to manage. They need to have a server dedicated to the counter. No server seems to be dealing with sections and there where at least 4 for this small place. I will give a third try soon but if happens again I will not return. So l lowered my stars by one.
First time: I was very happy to see a place like this open up. Who doesn’t like a good crêpe! As for the food I thought was very good. The servers were very friendly. The service was a little slow and they were not short handed. Should not be a deal breaker to eat here. They are still new. I would go back again. They do have so many choices that look amazing. I hope they stay around awhile.

Crêpe café is a new café bistro that sits where former Irish bar halloways was. A definitely more fitting change for royal palm plaza. We had a groupon so decided to check them out for breakfast.
it was pretty crowded inside but we were able to get two seats at the «bar». its not a typical bar, its a bar built along the area where the chef is making the crepes so more of a chefs counter. It was a neat place to sit as we could see all the crepes being made working up our appetites.
Service was good and to eat we both got breakfast style crepes. I ordered the florentine which is egg, spinach, mozzarella, and pesto. It was cooked perfectly. I also ordered a cappuccino and it was huge more like latte but whatever.
The issue came down to the manager. The groupon was accepted by our waiter but I didn’t read the fine print that said it was valid after 2pm. And I guess our waiter did not know about that either as the manager or owner came by to tell us that. I apologized as I truly didn’t read it. Since the waiter already redeemed it they had to accept it. I felt really bad because then the owner reprimanded the waiter as he was cashing our bill and I could hear him. I apologized to the waiter and he just kinda shrugged it off. Tha fault obviously lies with the owner for not educating his staff on promotions they have, and if he was going to reprimand him and tell him to «never do that again» at least go somewhere private so customers don’t hear you.

So good! Came in on a Sunday and was seated right away. The whole place smelt amazing from the freshly made crepes. They make them right in the middle of the restaurant, there’s a bar you can sit at to watch too. I ordered the fruit parfait crêpe and my boyfriend has the s’mores, both were excellent! Would definitely recommend!

Friends and I stopped at the Crêpe Café at the end of our post-​work drinks.
The crepes were delicious (I had the bad girl: bananas, strawberries, and Nutella), the service was fantastic (Taylor was our server; she was sweet, pleasant, and very politely dealt with our antics), and watching the crepes get made was mesmerizing!
We will definitely be back!

Stopped by here this morning for brunch. Has both inside and outside seating and is pretty plain inside with a decent sized menu and good prices with mainly every item under $ 10. We had two breakfast crepes, the florentine and the Brie and bacon crêpe. The Brie one was much smaller then the florentine, both were very flavorful. Service was pretty slow overall and that can be improved on, took a bit to get our crepes and a while to get them to take our check. Overall, it was a good experience with good food and I definitely want to go back for the dessert crepes!