LaSpada’s Original Hoagies

Great subs, but I’m not the biggest fan of the bread. BUT that doesn’t really stop this place from being a worthy spot to eat at every once in a while!

This place knows how to craft the perfect sub. They work through long lines very efficiently, which is good because the line is always out the door.
Try the monster & the voodoo chips!

A friend at work introduce me to this place a few months ago and I was hooked. Sandwich are so good. The small is BIG enough. Its a busy place a luch time. So I go half and hour before noon. Its worth the money for a good juicy sandwich in Boca. The fruit punch they make is awsome its not your regular hi-​c punch. Check them out!!!

Really sucks when a great place hires bad staff. I’ve been patronizing Laspadas for 16 years so it sucks that i have to write this. My wife who is suffering from a cold attempts to place an order for pick up. Her voice is a bit scratchy but can certainly understand every word she says. The employee on the other line actually has the nerve to mimic her voice making fun of the fact that she’s sick. My wife tells him he is being rude and he proceeds to make fun by bringing other staff members into the conversation. I’m floored that such an established sub shop would make such a Mistake with such A-​hole employees. After 16 years, You’ve finally lost my business! I’m a business owner myself and to be so careless with hiring idiots like this who don’t give a damn about the companies reputation and to treat customers that way is a reflection on the company as a whole. Talia’s will get all my biz now. They’re better anyway. Dixie just south of yamato on east side.

If you want a TON of deli meat stuffed into some sub-​par bread, this is the place for you.
Otherwise, there are better places to get a sandwich.
this place is PACKED at lunch. Obviously, people love it. I’m actually guessing that I’m on the minority but I have my reasons.
–The meat is nothing special. It’s just deli meat — there isn’t anything amazing or tasty about it. Same goes for the cheese. For the price and convenience, I’m going to go to Publix over this. I’m not a huge fan of deli meat anyway.
–They STUFF the meat in here. Like it’s so full of meat it’s kind of frightening. It almost seems more like a gimmick than anything. But if you wanted an exorbitant amount of meat, then this is the place.
–The only flavor is some oil and pepper… pass. I’d like something a little more interesting.
–It’s kind of dirty since they toss the meat around and some of them miss a lot.
–Meat quality is good — but not like ‘to die for’ or anything. Like I said, it’s nothing special — it’s just good ol’ deli meat.
–Personally, I am not a fan of the bread, it tastes like store bought white bread. Meh.
Overall, I’ve avoided coming back here and will choose other places over LaSpada’s. Sorry– not my cup of tea!

Next time you find yourself walking into a La Spada’s do yourself a favor: turn around and go to 620 Subs instead.

This place provides another example that good food is all about good ingredients. They slice the meat to order, and you can tell it’s top quality meat. The hot pepper mix topping is highly recommended. Efficient, courteous and excellent sandwiches.

If you are looking for a properly balanced sandwich, don’t come to this place. This place makes sandwiches for the ‘Big Hungry’ individual that wants a MotherF’IN!!! SANDWICH!!! (Grits Teeth!!) Grrrr…(Bangs Table!!!).
The small ‘Monster’ has enough meat for 3 «regular» people — I had to put it down after a quarter of the beast was done.
Everything was fresh. The flavor balance was spot on and they have Dirty chips!
The veggie, meat and bread (texture) ratio was just not for me… not my type of place.
…the monster is a like cold, wet (almost soggy), cold-​cut hamburger.

Meatball sub is out of this world good. Get here and eat here! Bread is super soft, sauce is fresh, and meatballs are huge.

Hard to find better subs than what you get here… Complete with cherry peppers and topped off with extra slices of meat over the veggies to hold everything together.

I grew up on Laspadas in Coral Springs. I was though closer to Boca and decided to give this location a try…
THE GOOD…
–consistent with other location
–easy to park
–more tables to sit and eat
–greatest hoagies ever
–love three cheese combo
–perfect bread
–veggies always taste fresh
–cheese is sliced thin
THE BAD…
Nothing!
Overall, this location was on point. The only difference was the parking lot and some subtle differences inside. Sub was delicious and everything I miss since I moved outside South FL. I do make it a point to stop at Laspadas anytime I’m in town!

By far, my favorite subs in south Florida. I almost always get the tuna — it’s white albacore and has the perfect amount of mayo and seasoning — but occasionally venture out to the roast beef or turkey. My perfect sandwich is the small tuna on white, bread scooped (so there’s more room for toppings), provolone, lettuce, onions, pickles, hot peppers, and lots of vinegar. Amazing, My husband’s favorite is the Italian. Simple, not fancy, tasty food. Exactly what a sub should be. There’s always great service too — the guys who work there are friendly and funny, and service is fast and accurate.

We only go to the Fort Lauderdale store. I love this place. Best hoagies around, not only by my assessment, but that of my extended family. We cant finish a whole one… get it cut in fours, and enjoy later! I’ve been there with a long line, and it runs pretty smoothly.

The home of the flying meat needs to worry more about what falls at their feet. And what sticks to the slicer. The spot is used to be a very clean well-​run and fun place that was very busy. It’s still very busy, and the occasional flying meat from the slicer to someone holding up the bread is fun. When I see a bread bag touching the dirty floor though, and someone picks it up opens it and pulls the bread out over the spot where the bag was touching the floor, that’s really gross and unhealthy. Two stars down just for that. Plus, they let the tall people hang over the glass shield. After the recent spate of foodborne illness at chipotle, you would think that the owners of this place would be a little more conscious of the risks of compromising what the glass is there to do. Fast food should not be last food.

I love this place!
This is a guys place. This is where a man goes to eat a motherfuckin’ sandwich like a beast. I don’t know about you, but I don’t have time in life for sandwiches that fit easily in my mouth. I want a sandwich that is ridiculously huge full of lots of meat. This is that place. Eat a big sandwich and be a man!

Imagine a magical world where cold cuts fly through the air and land on a perfectly seasoned and rolled hoagie that looks — almost — too big too eat.
Magic.

From the 90’s rock soundtrack, to the bro talk of the servers and old school coke machine, LaSpada’s Hoagie is a throwback to that sandwich spot we knew in college. This is a place that I walked in far from GQ and rocking concrete-​stained boots to enjoy a good sandwich, and that I did.
You order straight from the menu board, and get the standard customization of meat, cheese and greens. What makes LaSpada’s sandwiches awesome is that in addition to the regular meat in the middle, the top of the sandwich is garnished with another slice of meat — buffalo chicken cold cut for me. My sub was jam-​packed of buffalo chicken, mozzarella cheese, tomatoes, banana and red peppers. The topping slice of buffalo chicken sealed the deliciousness. I actually had to work to finish it, much of an improvement over chain sandwich spots. Everything tasted fresh too.
Another plus for is that they have a real coke machine with cherry coke, perfect for a work lunch sugar rush. Thanks again for your recommendation Blue.

I have never been a fan of sub sandwiches BUT this was the best sub I have ever had in my life! The buns are fresh and melt in your mouth. You get a big bite of meat with every bite. I can’t even finish a half of a half. I dare the hungriest foodie to try to finish a whole sandwich.
I wish they were located in San Diego!

Pros: staff is awesome always hyped and joking
–Great full sub always make it better than the last
–Always tastes great
–Nice and clean
–Great cookies
–Great lemonade
Cons: not open at 9am lmaooo

One is the best subs around. You can’t sell short how good they are. Now understand we only order out from here. Exclusively. But if 10 out of 10 people agree in our group that it’s the best in out part of Broward then there has to be some truth to it.
Generally we order the Italian or the monster. But they are all solid.
The whole sub is put together with alot of care. The meats are great, excellent fixings and the peppers are excellent. If you ask for oil and vinegar only on one side, they will split the sub into two different sides completely and labor which one is which. Very handy if you are planning on eating the oil sub right then and saving your other half :)
It is a little more than a cheap subway sub, but well worth the difference. A publix sub is probably a little better deal, but you gotta try a sub here