Taddeo’s is one of the greatest secrets in Breckenridge. They are just a bit off of Main Street and hidden in The Village area near the Breckenridge Peak 9 lodge. They are affordable, offer a good selection on their menu, and quite comfortable; their dining room has a nice view of Maggie Pond. Each and every time I have been there, the service has been excellent, the food has been delicious and there was no wait. Unlike many of the mediocre restaurants on Main Street. I love pastas, so I usually have a pasta but my partner and I almost always split a Margherita pizza as an appetizer. The rigatoni with sausage is a popular dish and quite good, but the Spaghetti Margherita is my favorite. They also have a great selections of wine. I’m definitely going to try and get in for lunch on my next trip to Breck.
Amanda D.
Évaluation du lieu : 5 Pasadena, CA
The food was absolutely amazing! I highly suggest the seared salmon and the tiramisu! Holy moly! The service was exceptional! I’ve been eating in Breckinridge all week and this place knocked it out the ball park!
Marnie G.
Évaluation du lieu : 2 Davie, FL
Yuckadoo. Was not impressed at all. My boyfriend ordered fettuccini alfredo and it was not good. The pasta was cooked fine but the sauce was not impressive at all. I don’t even know how to describe it, just bland and didn’t taste cheesy. My fish was just ok. Nothing impressive but was good enough to get rid of my hunger. Our friend got a double lasangna. The portion was outrageous but was bland. Service was ok. Not a place we will go back to.
Brian C.
Évaluation du lieu : 5 Dillon, CO
Great food, awesome staff… only spoiled white Americans have enough time to bitch about«below par» cheese bread… shove it down your throats, shut the #!*€ up and go back to Texas, or Florida or any other crappy place that you came from. That is all.
Laurie M.
Évaluation du lieu : 4 Lyons, CO
Great service, good pizza and salad. Well priced compared to most of Breck and a nice wine list.
Cathy B.
Évaluation du lieu : 5 Bowling Green, KY
Taddeos is one of our favorite restaurants in the Breck area. The service, atmosphere and food are outstanding. I loved being able to make a reservation online at the Unilocal site. I wish a lot of other restaurants would utilize this feature.
Tina M.
Évaluation du lieu : 5 Denver, CO
Amazing happy hour. We didn’t eat dinner but happy hour was so great we didn’t need to. Great value. The Pinot noir was delicious. Skip the merlot. Recommend the meatballs and caprese salad. We had two. Thank you!
Daniel I.
Évaluation du lieu : 5 Boulder, CO
This is definitely a special find in Breckenridge. If you’re looking for quality Italian food and great service, Taddeo’s is the place to be. I got the butternut squash soup to start and a special entrée when I most recently went, a pasta dish with rabbit – I was curious and my curiosity did me well. The tiramisu is insanely good, I think it’s a family recipe. In previous visits, I’ve had the penne al a vodka and fried ravioli, both exceptional. Overall, a great experience – food, atmosphere and service. I’ve yet to go during the Spring and Summer months but their patio looks like it could be a great time. Highly recommended.
Pam N.
Évaluation du lieu : 3 Aurora, CO
Got the rigatoni with sausage. Tasted good but disappointed with the amount of sausage. The meat was ground up into the sauce, so maybe got ¼ of a sausage. Hubby got ravioli with buffalo Ragu or bolognese sauce. It had too much thyme and/or rosemary. Kinda yuck. But hubby liked it. Kids spaghetti and meatballs are a great deal. Just avg overall considering the price.
Jarrett B.
Évaluation du lieu : 4 Boulder, CO
Really good meal and wine. Nice setting, took a bit of exploring to find the entrance. We were starving after napping. We got here late, really friendly waiter. I would come back.
Margot S.
Évaluation du lieu : 4 San Antonio, TX
DELICIOUS. I’m hard to please(with food). The wild mushroom pizza was crisp and chewy and delivered a full punch of mushroom umami. The rigatoni with house-made sausage was impossible to stop eating. We asked to be seated in the bar area because the main dining area was a little loud. The bartenders gave us great service. Excellent and extensive wine list. Only a few beers on tap, but it’s an Italian restaurant so that’s not a valid complaint; just a fact. Can’t wait to go back to this little gem.
Cheryl S.
Évaluation du lieu : 5 Louisville, CO
We had a great experience at Taddeos. The service was excellent, very friendly and accommodating. The Linguine Pescatore was perfectly seasoned & incredibly tasty. We substituted the pasta for shredded zucchini without losing anything. It was a great alternative. We will certainly be back!
Gina N.
Évaluation du lieu : 5 Dallas, TX
So happy to have found a new favorite in Breckenridge that I will return to on every visit! Everything was great. The hostess was very friendly, Nicole was a fabulous server and the food was spectacular. We enjoyed the eggplant tower, the pork tenderloin and the seared salmon during this exceptional dining experience. Can’t wait to return!
Bernie R.
Évaluation du lieu : 5 Salt Lake City, UT
Gem of a restaurant– by far the best Italian food in Summit County. I came here around the holidays, and despite it being quite packed, was served quickly and efficiently by a remarkably amicable wait staff. While I did not order an appetizer, I can surely recommend the Penne alla Vodka for your main course. Having lived in New York for years, I can say that this Italian meal doesn’t miss a beat! Also, make sure to ask your server for a wine pairing. Will definitely be back soon! Thanks guys!
Roxanne G.
Évaluation du lieu : 5 Washington, DC
Excellent food, excellent atmosphere and excellent staff! Can’t say enough about Taddeo’s. Our server, Will, is incredible at his job and made the whole evening such a fun experience. We got their special elk ravioli dish as one of our meals and Will recommended the perfect wine pairing to go along with it — it was EXCEPTIONAL! One of our meals actually came out incorrectly and they not only remade it to perfection but gave us a complementary dessert to top it off — and did it all with a smile and amazing attitude! Highly recommend coming here for some top notch dining!
L P.
Évaluation du lieu : 4 Barrington, IL
Had dinner with the family. Appetizers: aracini, fried artichoke hearts Entrees: fish special, rigatoni w/sausage, penne w/gorgonzola, fettuccine alfredo, and penne vodka with chicken Dessert: Tira misuse and cannot The food was good, no complaints from anyone. Only thing was the bread missed the spot — not warmed or anything special for an Italian place. Not white table cloth, but a value place. It’s a bit hard to find, it’s in a plaza off of park avenue
Tiffany L.
Évaluation du lieu : 5 Denver, CO
We had a party of eighteen people – on NewYears Eve no less! Our waitress Hazel was efficient and knowledgable and made our experience great. Despite being a busy holiday(with an exceptionally large party) our orders came out quickly, everything was exactly as we ordered and the food was delicious!
Monica S.
Évaluation du lieu : 5 Libertyville, IL
Taddeo’s had the best salmon I have had at a restaurant. It was served with a lemon risotto. It was so fresh and amazing. Even their garlic cheese bread, although simple, is super delicious! Great service, great food, nice views!
Trina B.
Évaluation du lieu : 1 Katonah, NY
A disappointment. Place was empty, which should have been the first clue that this was not the place to be. We were seated in the back of a beautiful room, but we would have loved a seat by the window but were told they were being held for people with a reservation… No one came in for those tables while we were there and there were four empty tables by the window. We never were told the specials. Then the food was only ehhhh. Then! A table of 30 entered and of course they acted as if the place was their own, which essentially it was. But really?! Hostess and waiter were not responsive to our complaints. Definitely will not return.
Dave L.
Évaluation du lieu : 4 New York, NY
We discovered Taddeo’s for lunch after a ski instructor on a lift told us about it. When you come off Peak 9, walk through the building past the overpriced Maggie’s cafeteria, down a few steps, and around the corner to Taddeo’s, still in the Village complex. The restaurant was empty so we spread out and helped ourselves to the $ 11 pizza/pasta buffet, which had 3 kinds of pizza, a couple of pastas, and a salad bowl. Not fancy but the food was fine and you can’t beat the price. We went back for dinner a few days later and thought the food was again pretty good though not great. Prices were reasonable for Breckenridge.