Don’t bother to look at the menu. Nothing is available, everything is finished. Nothing is vegetarian. The only thing available when I went here was not so fresh chicken biryani. If I’d had it within a day or two of its original preparation, it would have been delicious. But, it was so old and tasted like curried leather. Then, it haunted me for days, if you know what I mean.
Haris S.
Évaluation du lieu : 4 Chicago, IL
Perhaps the first of its kind restaurant in the Southwest side of Chicago that serves Pakistan/Indian food. The place could be managed better with some nicer tables and perhaps better lighting but at the end of the day, its the food that matter. The restaurant is close to where I work i know about 20 people who are loyal customers to this place. Since discovering this new location, I have tried their Bihari Kabob rolls which are relatively good in taste and most of all very reasonable in price. I have also tried their Biryani and it has just the right flavor to it. The owner of the place is a very friendly person and is hoping to make this restaurant the first truly Pakistani/Indian restaurant of the south side. The only reason why I stopped short of giving them a 5 star is because they still need some work done as far as the looks of the restaurant but the food is definitely 5 Star worthy.