Pat’s Donut Shop

Friendly little donut place. This place is my weekly Sat donut place. Not much to say but GREAT.

C’mon Pat! Get it together baby!
Microwave 101: «Do not reheat a plastic wrapped ham and cheese croissant in the microwave. This leaves the pastry wet and soggy, and makes Dan an unhappy customer.» Obviously Pat skipped this chapter. And while most of his (her?) products are edible, some are flat-​out nappy.
Croissants: Wet and soggy, processed cheese, cheap Wal-​Mart ham. Donut holes: some of the worst, tasted day old, pretty stale.
Old fashioned donut: good, worth eating.
Jalepeno sausage roll, pretty decent. They are in the big sausage camp of sausage rolls and this one tasted pretty decent, spicy, cheesy, good meat to roll ratio.
Eating all these items at once was definitely a bad idea and has left me with a little post-​donut depression, but even when my head clears a bit I still don’t think I will have much desire to come back. Sorry Pat!