Brixx Wood Fired Pizza

Ordered Americo and Hawaiian pizzas. All fresh ingredients — no toppings from a can. Thin healthy crust. Little to no grease. Family kind of place. Great service.

OMG, I loved the pasta here. The prices were a tad much for the quality, but I did enjoy the service and cleanliness of the restaurant. They have a nice bar too, I wouldn’t mind coming here more often

This Brixx location is solid. Great pizza, and an extensive beer menu, which is a huge plus. It also feels upscale, which is nice.

Service: Great. Server recomendations were good. Knew the beer and pizza menus well.
Food: Good thin crust pizza. The dough is just right, not sweet. The Bronx Bomber and 4×4 were great. Fresh leafs of oregano on the Bronx Bomber. The hummus app was alright. Seasonal pumpkin tiramisu was pretty good. I could see coming back for the pizza.
Atmosphere: Long booths, like 4 or 5 down one side. High tops, regular tables, and bar seating all in one room. The booths have chalk board walls to doodle on. Saturday night trivia. Good place for groups.

This place maybe doesn’t have the greatest atmosphere, but i enjoy their pizzas and the great beer selection. I enjoy the Bronx bomber and 4×4 in particular. It’s a nice thin crust with charred but never burnt ends. The pizzas are small enough that you could probably eat the whole thing on your own but big enough to probably be worth 1000 calories. Scratch that. Their nutritional information is available online. Let me look it up.
Okay I’m back and holy cow. The Bronx bomber is worth 1490 calories. The 4×4 is worth 1740 calories. If you prefer or your diet requires gluten free because you actually have celiac disease, then you can tack in about another 200 calories. Like, don’t they recommend only consuming 2000 calories on average? So that’s an entire day’s worth of calories for me. I try to not eat much much than 1500 calories unless I exercise, and even then I keep it sub 2000. So just make sure to share this pizza. Or save some for lunch tomorrow.
But I have good news. If you are like me and trying to lose weight but have trouble controlling yourself, you can order any pizza in «kiddie» size. It’s a fraction of the size and consequently a fraction of the calories. I find it’s enough to satisfy me, and it’s nice to indulge once in a while without overindulging.
Brixx also stays open pretty late for the area (1 am!). I haven’t taken them up on the deal in quite some time because I don’t need the temptation, but I know they offered 2 for 1 pizzas after 10 pm. I don’t know for sure if they’re still running that promotion.

The food was fine, if not memorable. The service was terrible. We waited over 30 minutes for our server to acknowledge us even to just get drinks. Placing an order took even longer. All the while people around us who had been seated long after got their drinks, food, paid, and left before we were even acknowledged.

We are visiting Chapel Hill for the week so we decided to stop in and try Brixx. We were very pleased! We had the spinach and artichoke dip for an appetizer and the 4×4 pizza. My husband likes a lot of sauce on pizza and this pizza is brushed with olive oil so her ordered sauce on the side and was pleased. Our server was attentive and knowledgeable about the food and drinks. We would definitely stop in again!

I am a big fan of this restaurant. The biggest deal maker for me is the large outdoor patio section. I think it is larger than the inside seating, honestly. They are very dog friendly, and even bring out bowls for your pet to drink. When we were there, I counted 6 dogs at one point. They were all well behaved, and add to our experience.
We started with a spinach and queso dip, with pita bread substituted out for the normal chips. It was really good. We also ordered two pizzas for our table and shared them. It was a little bit more than the 3 of us could finish, so good sizes. The only draw back is the amount of actual toppings. We had the buffalo chicken pizza and there was not much chicken on the pizza. We also ordered a 4×4 (basically a meat lovers) that was good as well, but could stand to have a little bit more toppings.
The best part of the meal was the dessert pizza we ordered, which was like a s’more. I definitely recommend it, as our entire group loved it! So overall, we had a good experience and would recommend it to others. We will be back!

Pizza was lousy. In sure other things there are ok and tasty but lets be honest, if the pizza sucks, nothing else matters at a pizza place. THE PIZZA SUCKS…

Food and service were superb. Lunch was quick — new location, Mike is an awesome manager. Enjoyed Abigail ’ s service and attention to customer requests.

We ordered a mojito. Just a regular one. They messed it up. It was very sweet as If I’m drinking sugar water.
Pizza was ok. Bit pricey. There are many better pizza places in town.
I won’t go back.

So the roomie got gift certificates and decided tonight would be the night to cash them in on some pizza and a Caesar salad. The pizza w mushrooms and pepperoni was really good-​the crust, the sauce, and all of the toppings were spot on. The second pizza she picked up I didn’t particularly care for.

One of our favorite fast pizza places. We love the thin crust and the variety of different topped pizza. We go on a regular basis and share a salad and then a pizza. Plenty to eat!

Very much appreciate the gluten free pizza options! Went for the cheesy option with veggies, a Ceasar salad and some sweet tea. Really enjoyed it at the bar since it was pretty busy during dinner. The staff was great and I didn’t have to wait long for my pizza! Delicious! Can’t wait to visit again! :)

Pleased that we have the option to get a pizza done half & half, but the lack of toppings and dryness really undercut delicious sounding topping combinations. The redeeming quality of the wood fired oven wasn’t nearly enough to overcome my disappointment. Maybe next time?
Rustica (³⁄₅) — Artichoke hearts, mushrooms, prosciutto and olives on a pizza? Deliciously tasty! Was pleasantly surprised that we got a very large quantity of artichoke hearts :] Overall, the toppings were great, but the pizza was on the dry side.
Bronx bomber (²⁄₅) — Sausage, prosciutto and cheese sound like a tasty combination, but … where’s all the toppings? Compared to the Rustica half (or any pizza for that matter), I was very disappointed because it didn’t seem like I was eating a meat pizza– just a cheese one.

I can’t say enough good things about Brixx. It is consistently the best pizza I’ve ever eaten, and the spinach dip appetizer is pretty great as well! I usually order the buffalo chicken, but have also sampled the Bronx Bomber, Hawaiian, and 4 cheese pizzas and was very happy with all of them. You can’t beat the fresh quality ingredients at Brixx. I also love the thin and crispy crusts, so delicious and NEVER greasy.
Pro Tip: If you order the spinach dip, save some to eat with your crusts!

We started our meal with the house salad with pistachios and goat cheese in a balsamic vinegrette. It was delicious but the excessively crunchy pistachios weren’t my favorite.
We had the hummus trio. Again tasty. We ordered three pizzas– Americo, Wood Fired Vegetable and Caribbean. The Caribbean pizza was delicious. Pineapple, jerky chicken and a nice sprinkling of fresh cilantro. I thought the wood fired veggie pizza would have veggies that had been roasted but I don’t believe that’s the case. Overall, everything was very tasty. Good options for adventurous eaters too.
GREAT service too even on a Saturday night!

Stopped in after a UNC basketball game with 5 other people just to grab a beer and chat last Tuesday. It kind of reminded me of a Mellow Mushroom, very family friendly but also a mixture of bar/​sports pub-​ish place. It is located in Meadowmont so there is plenty of parking. I was pleasantly surprised the staff was so friendly given the late hour and day of the week. Most of us ordered the Double Barley Thrilla in Vanilla Porter ($ 5 for 10oz). Great beer from a brewery out of Smithfield, NC that I haven’t even heard of so I tip my hat to Brixx for carrying it. One beer lead to another and me and my husband ended up ordering a pizza to share. We went with the Caribbean Jerk Chicken ($ 10.95 for a 10 inch) — Caribbean jerk sauce base with mozzarella and gouda, jerk chicken, pineapple, red onions & roasted red peppers garnished with cilantro. I have to admit I was surprised for the second time that night by how much I liked the pizza. Interesting combo that worked well together. They have 23 specialty pizzas to choose from that range from $ 8.95-$ 13.95 and all of them are 10 inches. You can get them with the traditional crust, whole wheat crust or, for an additional $ 2, gluten-​free crust. Vegan cheese is available at no charge. This was my first time visiting this chain restaurant and I plan to come back and try some other menu items.
They have weekly drink special
Sun:
½ Price Wine Bottles
$ 3 Lagunitas Drafts
Mon:
$ 1.95 Domestic Drafts
Tue:
$ 3/​$ 4.50 NC Drafts
$ 3 Lagunitas Drafts
Wed:
$ 3 MBA Drafts
Thu:
$ 3 Lagunitas Drafts
Fri:
$ 3 Lagunitas Drafts
Sat:
$ 3 Lagunitas Drafts
Late night happy hour specials:
All starters and pizzas are buy one, get one free after 10 p.m. Sunday — Thursday and 11 p.m. Friday and Saturday. On Saturday nights, trivia players get the BOGO deal starting at 9:30pm.

The only times I’ve ever been to Brixx were when I wanted to get together with some friends! They cater well to that atmosphere with their trivia nights and their extensive drink selection! Although this is a new discovery for me, on Mondays they have $ 1.95 drafts! Had a bad Monday? Clock out and go to Brixx! Really, you can’t beat that.
I really don’t come to eat, although the food is not bad. Their spinach dip appetizer is fantastic and the pizzas are pretty good.
Brixx always has some kind of promotion, special, or deal. Check out their website because they will tell you all about it!

My husband and I have come to this location three times now, and it never fails to deliver great food and drinks!
First off, super convenient location. We live right in the neighborhood, and it’s right off the main road. Very cute little plaza with boutiques and other restaurants and a fountain, so it has a nice feel to it. They have plentiful outdoor seating, which is magnificent with a late afternoon breeze and sun. Indoors it has a slightly higher energy, with lots of TVs, but the mood is still set with dimmed lighting.
The servers have always been welcoming and smiling — never had a problem with bad attitudes or slow service.
Having an infant in tow, i always tend to comment on their availability of high chairs and changing tables, which they had! Bathrooms were also well kept.
The food: their salads are splendid. Their Caesar doesn’t disappoint, and it’s not too heavy on the dressing. Their spinach salad is also light and refreshing. Now their pizzas. I’ve tried their Quattro Frommagio, Bronx bomber, Caribbean jerk chicken, and rustica, to name a few. Other than a personal distaste for olives, I loved them all. The Bronx bomber is your meat lover’s dream. The Caribbean jerk chicken is a wonderful twist on a favorite (my husband LOVES jerk chicken). The sun-​dried tomatoes in the Quattro was a pleasant surprise: I didn’t expect to like the addition in my otherwise cheese pizza, but the tang of the sun-​dries tomatoes complements it so well!
The other can’t beat are the drink specials, from ½ off bottles of wine to their draft beer deals. They also serve one hell of a good Arnold Palmer!
I’ll be trying their pastas next, and will update my review appropriately. So far, there’s nothing I don’t love about this place. Highly recommend!