Papa Murphy’s

Clovis, États-Unis

4.4

Fermé en ce moment

8 avis

Accepte les cartes de crédit

Contacts

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Téléphone :
+1 559-297-7600
Site :
www.papamurphys.com
Adresse :
619 Shaw Ave, Clovis, CA, 93612
Arrêts et stations de transports en commun proches
110 mShaw & Pollasky
210 mShaw & Clovis
450 mClovis Transit - Route 50 Southbound - Sierra Vista Mall (Shaw & Cole)
Catégories :
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Carte

Vue de la rue

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Informations professionnelles

Accepte les réservations
Non
Livraison
Non
À emporter
Oui
Cartes de crédit acceptées
Oui
Parking à vélos
Non
Adapté aux enfants
Oui
Adapté aux groupes
Non
Tenue vestimentaire
Décontracté
Bruit
Calme
Terrasse
Non
Wi-Fi
Non
Service de restauration
Non

Aujourd'hui

Aujourd'hui 11:00 – 20:00
Fermé en ce moment
Heure locale (Clovis) 04:19 jeudi 19 juin 2025

Horaires d'ouverture

lundi 11:00 – 20:00
mardi 11:00 – 20:00
mercredi 11:00 – 20:00
jeudi 11:00 – 20:00
vendredi 11:00 – 21:00
samedi 11:00 – 21:00
dimanche 11:00 – 20:00

Lieux apparentés

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Me-N-Ed’s Pizzeria
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Alentours

Parcourez des lieux proches :
30
m
TOGO’S Sandwiches
1928 Clovis Ave
30
m
Baskin-Robbins
1928 Clovis Ave
40
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Seven Seas Pet Shop
645 Shaw Ave
40
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TRAFFIC DEPOT
647 Shaw Ave
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m
Naked Hair
643 Shaw Ave
40
m
Clovis Gold and Silver
635 Shaw Ave

8 avis sur Papa Murphy’s

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Évaluation du lieu : 5
Fresno, CA
Found an Awesome place for Pizza, the Best because all Ingredients are fresh, made in front of you and you bake it when your ready to Eat it. The prices are better than other Pizza places always have left overs. We Love, Love, Love the 5-​Meat Stuffed Family Size Pizza.
Évaluation du lieu : 3
Riverside, CA
Ok so first time having papa Murphys, I love their dough bread it’s so good and their toppings are all fresh. The pizza was still super tasty when it’s been refrigerated for a few days after. The reason why it’s a 3 star because didn’t know it was a take n bake pizza, we weren’t told, the ads don’t say it, atleast not in Clovis. So when we got a large pizza with the stuffing oh boy it was very complicated to put that in the oven. The dough was stuck to the plastic flimsy plates and pizza was falling apart I had so much troubles. But overall everything else is great!
Évaluation du lieu : 4
Los Angeles, CA
I find that Papa Murphy’s pizza is hard to beat.
You can even buy their dough at $ 3 for any size, regular or DeLite, and build your creation at home.
Their toppings just seem very fresh. The only downside for me is that they do not offer Anchovies. I keep cans in stock at home and just add them prior to baking.
Évaluation du lieu : 4
Clovis, CA
Ok so everyone say try this place so here we are. All I can say is take and bake is right. We absolutely enjoyed our selection and will be back without hesitation. Worth the money without a shadow of a doubt. Service was more than expected, a very friendly staff. Funny though coupons don’t seem to be of much value since we brought one in and was told it wasn’t needed Either way good pie here.
Évaluation du lieu : 5
Clovis, CA
Love their chicken delite pizzas. The workers are always very nice and they always have a coupon for free cheesy bread when you complete the survey. Not only do you save a few bucks going here instead of me n eds but you cut back on the pizza fat as well.
Évaluation du lieu : 5
Fresno, CA
Amazing place, and an amazing group of people that work there. They always make my orders fast, right, and good! Great place.
Évaluation du lieu : 5
Madera, CA
So good! Never greasy bc u cook it at home! Ingredients are fresh and pizzas are huge! One stuffed pizza leaves left overs for 2 adults and 2 small kids!
Évaluation du lieu : 4
Fresno, CA
Papa Murphy’s is awesome if you’re not lazy enough to cook your own pizza. Their toppings are always fresh and the pizzas are huge. We usually get to gourmet vegetarian and it’s awesome.
They have coupons in the mail all the time, so you can get a huge family sized pizza for around $ 10 with one of those. They also have fresh cookie dough or dessert pizzas.
Only cons — they close unusually early for a pizza joint and we’ve had some problems getting the pizza to bake the whole way through, so we’ve had to cut it in half and re-​bake it. Didn’t taste bad, just took a lot of extra effort for a pizza. (Brand new oven, so I know it wasn’t that.)