False advertising regarding breakfast. Breakfast not served until 10 am. Really screwed up planning. Irritating.
April B.
Évaluation du lieu : 2 Washington, DC
2 stars only because the food was amazing(highly recommend the Cuban and po boy), unfortunately our waitress Alex was extremely rude. She literally rolled her eyes when my friend was deciding on which beer to get, lied about splitting the check and made us feel like a complete inconvenience the entire time. She realized their was an issue and confronted us where I told her my concerns, she didn’t once apologize and again made the entire situation feel like our fault. I have a copper pass and will no longer go to this facility simply because the service with Alex was horrendous.
Catherine S.
Évaluation du lieu : 4 Washington D.C., DC
Ate here 3 times, twice for lunch, once for breakfast. We got the same SUPER relaxed waitress each time at lunch. Pot legalization maaay be to blame. Lol! Delay in first coming to the table(these things feel bigger when you’re huuuungry), forgot to bring our refilled water carafe(dang, altitude sucks you dry) & no pen for signing our credit card slips(I left my pen in my other ski jacket). Lol, but hey, she had a smile & said my pleasure. Can’t hate on someone living life with a smile. But seriously, anecdote aside, the food is good, prices are good for a resort(being from DC, I was basically paying city prices)…like $ 13 for a Flatbread sandwich. Very fresh ingredients. Friend loved his salmon sandwich(forget the deets/name, but he was yumming it up). Outdoor seating for those bluebird ski days & heaters if it’s a touch chilly. Inside has cool décor.
Ryan O.
Évaluation du lieu : 4 Lino Lakes, MN
Convenient location, dinner was pretty good, breakfast was better(chocolate chip pancakes were amazing).
David C.
Évaluation du lieu : 1 Boulder, CO
This place apparently banks on its location — Right off the slopes. The food is mediocre, which is what it is, but the service is horrible and our server was just rude. Someone in our party asked how big the large nachos were and the server said, «Twice as big as the half order.» We found that extremely helpful. We moved inside when it started getting windy outside and had to ask several times for more water, again, our server made a crack about leaving our water carafe outside — Just get us a new one. Do yourself a favor and go somewhere else, like Frisco, where the food and service and infinitely better.
Mark B.
Évaluation du lieu : 2 Hinsdale, IL
Average bar food but expensive. Lunch for three adults and a kid was $ 65. Good happy hour prices.
Joanne S.
Évaluation du lieu : 4 Fairfield, CA
Great place to grab a beer and an appetizer! The nachos were amazing and the staff were all really nice. I’ll definitely be back! :)
Melanie S.
Évaluation du lieu : 5 Oklahoma City, OK
My family ate outside the other day, and they said the vegetable soup + appetizer with the fried green beans and sweet potatoes were really good. We came back again for breakfast this morning, and I was excited to get my own take on the place. Let me tell you, the portions are outrageously HUGE. Just a warning if you need to split with a friend, or prepare for leftovers. My husband just got a side of two pancakes, and they were literally the biggest I have ever seen. I ended up ordering the huevos rancheros and they’re the best I’ve ever had. Our party of 11 seemed pleased with their meals overall. The service was a bit slow, but didn’t change my experience too much. I would definitely recommend this place!
Charlotte H.
Évaluation du lieu : 1 San Francisco, CA
I had come for lunch, and the food was typical American food. Normally, I wouldn’t think to leave a review for an unmemorable meal, but things went south soon after. My group and I were staying in a nearby condo so we all thought about coming back for dinner out of convenience. I decide that I’ll call to see how busy the restaurant was, and Nick, the manager, picks up. Our conversation literally unfolds like this: Nick: «Hi, this is Endo.» Me: «Hi! Do you guys take reservations?» Nick: «No.» Me: «Oh, OK, do you know what the wait right now would be like for a party — -« Nick *snarky tone*: «No, I wouldn’t. You’d have to talk to a hostess.» Me: «Oh. Would I be able to speak with the hostess?» Nick: «No, but you *can* come into the restaurant and physically talk to her yourself.» Me: «Uhh OK, thanks I guess.» *he hangs up on me* What could’ve been an average 3-star experience(lunch) becomes a 1-star because of Nick himself. Supporting this establishment would mean people like Nick can get away with bullying customers and still be rewarded with a manager title.
Michael N.
Évaluation du lieu : 1 Black Hawk, CO
Lousy service– went in on a Monday afternoon after skiing. Bar was half empty and I still stood at the bar with a twenty in my hand while three servers looked at me and walked right on by. Five minutes of standing at an empty bar desperately trying to just get one overpriced beer, and no service. Lame. Outdoor propane fire has dirty jets, so we couldn’t sit outside without getting gassed out by unburnt propane smell. Outdoor tables were not bussed, menus blown all over and half empty glasses with smoked cigarette butts put out in them. And this was on a dead day, imagine how poorly they do when busy. Not a place I would ever recommend.
Amy S.
Évaluation du lieu : 1 Colorado Springs, CO
Horribly rude staff! We’ve been here numerous times and tried to brush it off, but the staff is very rude. I’ve never been treats so poorly before in a restaurant. We spend a lot of time on copper mountain, and I will go above and beyond to never spend another dime in this establishment. An embarrassment to an otherwise lovely mountain.
Bill B.
Évaluation du lieu : 4 San Diego, CA
It’s bar food, but some decent options and a few vegan plates as well. Lots of seating and a great staff. Priced pretty reasonably for being in the village.
Tara B.
Évaluation du lieu : 3 Union City, NJ
Good service & quick even though they were packed. The food was traditional bar food. I had the fish tacos which were good, but the rice & veggies were just okay. The rest of my party had a burger, Philly cheese steak and chicken. The small order of nachos were as big as most places large orders. It was located to our hotel too which was nice. All in all, I will be back.
Devorah R.
Évaluation du lieu : 5 Denver, CO
I am in complete shock that this resto only has 3 stars! Say what?! Kids, if you want good food, apps and drinks this is where it’s at! Friends and I come here for lunch after our run, the service and food are awesome! A few of my faves are their fish tacos, jambalaya pasta and their nachos with guacamole! Anyhow, that’s not all. Their margs and bloody marry are amazing, great way to treat yourself after a run or two. The crowd are pretty amazing too. ;)
Patrick R.
Évaluation du lieu : 1 Columbia, MO
Good food. Terrible service/policy. The server was Intentionally being rude to us customers. Don’t come with a group more than 6 because they don’t split tabs. Other than service, neat bar to watch sports etc.
Tara T.
Évaluation du lieu : 5 Bellaire, TX
Really great spot. They have tons of TV’s, table soccer and pool… also video games for the kids. We went on New Years Eve 2015 to watch the UH/Florida State Bowl game. Great service and great beer specials. Pitchers of Dos Equis were $ 14! Do yourself a favor and order the fried green beans! SOGOOD! Right at the bottom of the mountain. Ski in ski out. Great for after skiing too. Oh… my son had French toast for breakfast and said it is some of the best he has ever had. Cheers!
Scott E.
Évaluation du lieu : 5 Kansas City, MO
Great bar staff! Very friendly! The«Bad Ass Bloody Mary» is one of the best I’ve had! The BBQ Apple Burger was unique and very tasty
Bruce D.
Évaluation du lieu : 2 South Lake Tahoe, CA
Food is ok, but a little too much deep-fried stuff. Definitely ski-resort food. Beer selection ok, but quality of beer experience not so good. Smaller glasses, less top-quality beers than most places.(All the standard watered-down tasting corporate brands.) The staff isn’t always the friendliest either. I only go there when my favorite places nearby are too crowded.
Zach L.
Évaluation du lieu : 4 Denver, CO
Endo’s is the food that I needed after the day I had on Satrurday. I went down a black diamond on my board, following my wife as we darted down the mountain. She and Christina went into the trees, and I, like a dumbass, followed suit. Within minutes, I had lost sigh of them and was having a hard time staying afloat in the powder. I rode backside, fall, frontside, fall, and so on… for about an hour. I had to hike my way out which took another 20 minutes. I say all this to set the stage for how hungry I was. I went over to Jack’s and grabbed a bear claw and a powerbar, and inhale them. They have no flavor, so when my wife calls me on the cell to meet up, saying«I want a burger», I walked immediately out of the café and over to Endo’s to meet her. Since it is at the base of American Eagle, it’s the most accessible restaurant for everything at the middle of Copper. I scanned the menu and quickly ordered a black and blue burger with fries. Anna ordered a tomato and avocado(what she thought was a burger) and Steph was quick about putting in the order because in under 10 minutes, I was eating. Anna, however, did not realize her burger was actually just a sandwich. This could have been bad; after hours of riding, you need protein intake, stat. And Steph stepped up. She was able to quickly change out the sandwich for a burger with a huge avocado on it… in just a few minutes. She rocks! The flavor for both of us was incredible. Cooked to order, and I had blue(or goronzola… i don’t remember) cheese just oozing out the sides. The burger was hefty and the fries weren’t soggy! Endo’s also has a great happy hour(which we couldn’t do because we were driving), tons of video games in the back which would be great entertainment after a beer or two.
Amy T.
Évaluation du lieu : 5 Denver, CO
Great palce for lunch. I’ve been to Endos twice for lunch and both times the soup of the day was excellent. The chef makes up a new concoction everyday with fresh ingredients. Endos also has a good selection of beers on tap, and delicious bloody marys. Together the soup and a drink make a great lunch to warm you up before getting back on the slopes, or as an end of thr day snack before heading home.